Hamburger Hash
By
Susan Beehler
@Suzybbuzz
1
★★★★★ 1 vote5
Ingredients
-
one lblean ground beef
-
sixnorth dakota red potatoes peel and diced
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1/4 cbutter
-
pinchblack pepper
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·salt to taste
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1/2 mediumyellow onion peeled and diced
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1 Tbspflour
How to Make Hamburger Hash
- Peel Potatoes, dice and boil
Brown ground beef with seasonings and chopped onion,
when browned I rinse to get rid of any extra grease. - Cook potatoes till desired firmness; Drain potatoes keeping enough liquid on them to cover slightly about cup of water. Add the water, potatoes to the browned ground beef and sprinkle the flour over all,stir and bring to a boil, this should have thickened the mixture up to a pasty consistency, cook for another couple of minutes.
- I have to taste and add more salt or pepper. Final touch slice the butter over each serving. ENJOY!