Blue Ribbon Dinner Recipes
Jambalaya
By
gary bannon
By Gary Bannon
I used to cook at an old fashioned family friendly general store. We offered home ... (2 RATINGS)
Meatball Bomb 5 Layers Of Flavor
By
Lynn Socko
By Lynn Socko
These make large meal size meatballs, one or two per the average person is plenty. (7 RATINGS)
Mom's Favorite Crock Pot Chili
By
Jenni K
By Jenni K
I made a huge amount of this when we recently had company and brought some ... (7 RATINGS)
Crock Pot Italian Chicken & Carrots
By Jackie Marinoff
My favorite thing to do is create a recipe from scratch. My family fell ... (7 RATINGS)
Cindy's Tipsy Beef Chili
By Cindy Eggleston
This recipe was passed from my mother to my sister and to me. Each time ... (7 RATINGS)
Joanna's Vegetarian Cornbread Casserole
By Joanna Gotwald
Created this one for the JAVA JAM at my office back in 2005. We ... (4 RATINGS)
Quinoa Cheeseburger Pie
By Susan LaBerge
Great addition to any meal or on its own as a meal. My boyfriend has ... (1 RATING)
Crisp Turkey Fundidos
By Carolyn Parke
We are football fans in my home. After Thanksgiving, this is one of our favorite ... (2 RATINGS)
Diana's Chicky Chicken Drums
By Leila Rockwell
My Daughter has made these several times and I finally got her recipe so want ... (11 RATINGS)
Leftover Ham Soup
By Erin Mascroft
I came up with this after digging for a good ham soup recipe to use ... (13 RATINGS)
Nik's Turkey Recipe Conglomeration
By Nicole Bredeweg
I once asked a professional chef how he makes turkey. "I don't. It's ... (3 RATINGS)
Leftover Turkey Taquitos
By
linda keene
By Linda Keene
Love this do-over with leftover turkey. I posted this on a group but was not ... (3 RATINGS)
Mother's Roast Beef Recipe (sallye)
By
sallye bates
By Sallye Bates
The instructions here are copied exactly from my grandmother's handwritten notes. These notes were passed ... (3 RATINGS)
Grilled Seafood Sandwich Roll
By
Maggie M
By Maggie M
So simple, so easy yet so yummy!
If you love seafood you must try this one!
I ... (4 RATINGS)
Fort Worth Fish Tacos
By
Paula Mahon
By Paula Mahon
I make mine with freshly-caught fish that my husband brings home. Tilapia or a ... (2 RATINGS)
Nutty Crusted Salmon W/coconut Rum Sauce
By
Kim Campbell
By Kim Campbell
Nutty Crusted Salmon w/Coconut Rum Sauce over a bed of Peachy Coconut Rice topped with ... (3 RATINGS)
Fried Lobster Mac And Cheese
By Jane Whittaker
I came up with this for the WFC this year added a few tweaks to ... (2 RATINGS)
Kicked-up All-american Cheeseburger
By George Levinthal
Why not take the great taste of an All-American cheeseburger and combine it with the ... (2 RATINGS)
Wasabi Mayo Salmon And Avocado Sandwich
By
Hidemi Walsh
By Hidemi Walsh
Salmon sashimi and avocado rice bowl is very popular food in Japan. I got a ... (1 RATING)
Bacon Jammin' Chicken Extravaganza Sammich
By Diane Atherton
If you love bacon, I think you will enjoy this chicken grilled sammie with some ... (2 RATINGS)
The Matilda
By Melissa Baldan
Love at first bite!
Ham, berries, mascarpone cheese all combine to create a phenomenal taste ... (3 RATINGS)
Fabulous Firehouse Chili
By Daniel Rinaldi
This is great topped with mild cheddar cheese served with corn bread on the side. (2 RATINGS)
3-bean And Steak Chili
By Geoffry Le Cher
Chili is an intensely personal dish… what may be ‘the world’s best’ for you may ... (2 RATINGS)
Mini Pot Roast Shepherd's Pie Tarts
By Jennifer Darden
I had leftover pot roast, potatoes, and veggies that I needed to transform into a ... (2 RATINGS)