Appetizer Recipes
Creamy Hummus Dip
By Catherine Cappiello Pappas
A quick and healthy party dip that is sure to wow the crowd at your ... 
Sweet Italian Sausage Burgers
By Cheryl Culver
If you like Sweet Italian Sausage you have to try it made into Burgers, the ... 
Susan's Splendid Ham Salad
By Susan Feliciano
The ingredients in this recipe I never vary. They are what give it that "splendid" ... (1 RATING)
Green Bean Casserole Bites
By Tammy Brownlow
These tasty little bites came about from our last meatloaf night. I had left ... (1 RATING)
Smoked Bologna Or Summer Sausage
By
Lynn Socko
By Lynn Socko
There's no real trick to this, depends on what kind or grill or smoker you ... 
Lump Crabmeat & Spinach Au Gratin
By Donna Graffagnino
This is my version of Pappadeaux's famous dip. It's To Die For! (7 RATINGS)
Herb Butter
By Cheryl Culver
Love this Herb Butter on Fresh Grilled Corn and Breads too, it's also good on ... 
Orange And Goat Cheese Orzo Lettuce Cups
By
Linda Dalton
By Linda Dalton
I make a lot of meals that are light and tasty and don't include meat. ... 
Cassies Crispy Tater Skins
By
CJ *
By CJ *
Very happy with the way these skins turned out...the family enjoyed them tremendously...
I baked my ... (1 RATING)
Creamsicle Fruit Dip
By
CJ *
By CJ *
Yum! An experiment of mine turned delicious! I had some cream and oranges I needed ... (1 RATING)
Caribbean Corn Sticks (sallye)
By
sallye bates
By Sallye Bates
A great breadstick to serve with entrees or as an appetizer.
Bet you can't eat just ... 
Raspberry Jalapeno Jelly
By Elizabeth Lancaster
My Aunt Deb makes some of the best Pepper Jelly I have ever tasted, and ... (1 RATING)
Classic Deviled Eggs
By Judy Wellington
Prepared by Gail Waldron of The Villages, FL May 20, 2014 
Coconut Chipolte Nut Cheese Spread
By Barbara Lentz
A co-worker made this for a pot luck and it was da bomb. OMG my ... 
Ranch Deviled Eggs
By Judy Wellington
This was prepared by Jane Swafford of The Villages, FL
May, 2014 
Homemade Syrup
By
Petra Weber
By Petra Weber
My family and I have enjoyed this recipe over store bought syrups. It's has a ... (1 RATING)
Baba Ghanoush (eggplant Dip)
By Roxanne Campanella
I love Baba Ghanoush (eggplant dip) and this recipe has a wonderful creamy texture and ... 
Eddie's Mild To Hot Salsa
By
Eddie Jordan
By Eddie Jordan
I know a lot of people like salsa, some like it HOT and some like ... (1 RATING)
Spinach Cannellini Dip
By Catherine Cappiello Pappas
Super simple and super delicious! 
Over The Top Nachos
By Cheryl Culver
These nachos can be served as a meal, but all the good stuff makes for ... 
Red White & Blue Salsa
By Lisa G. Sweet Pantry Gal
Been trying to make this for a while now. Everytime I buy the fruit we ... (1 RATING)
Chimichurri Sauce (sallye)
By
sallye bates
By Sallye Bates
A staple of Southwestern and/or South American cooking. Can be used as a dip, a ... 
Mixed Up "pesto-ish"
By Tammy Brownlow
This is just my way of preserving what is abundant in the garden today. ... (1 RATING)
Crunchy Avocado Fries
By
Catie B
By Catie B
I came across this recipe, and intrigued, I played with ingredients, made a few changes ... (1 RATING)