Main Dish Recipes
Add a pinch of fun to your next meal with these beloved main course recipe ideas. Meat and potatoes? You bet! But it doesn’t stop there…
Filet Mignon With Red Currant And Merlot Sauce
By JoSele Swopes
This is one of my favorite cuts of meat and my favorite red dry wine ... (1 RATING)
Chicken With Pear And Red Onion Sauce
By
Sena Wilson
By Sena Wilson
My husband is very fond of chicken...cooked in any form! I am fond of fruit ... (1 RATING)
Karl's Veal Seaside
By Karl Strasser
I serve this with Angel Hair Pasta. You can also use raw turkey breast in ... (1 RATING)
Pizza Hero (baked Hoagie Sandwich)
By Melissa Turner
Used to eat these as a kid at a local pizza joint. Now I just ... (1 RATING)
Spinach Artichoke Dip Pasta
By
Tammy T
By Tammy T
Found this on pinterest and I will be making this as it sounds wonderful! You ... (1 RATING)
Gg's Family Pleasing Pork Chops
By
Gail Welch
By Gail Welch
I never thought too much about frying these pork chops as anything special because they ... (2 RATINGS)
Chicken/sausage White Chili Recipe
By Lynelle Caldwell
A friend of mine brought this to a party and was kind enough to give ... (1 RATING)
Alabama Smothered Dove
By Marsha Gardner
Another food I never ate or prepared before moving to Alabama. Can't imagine now ... (1 RATING)
Cheesy Crab Dressing Stuffed Mushrooms
By
Carol Reams
By Carol Reams
We recently had an appetizer at a restaurant that used a 4 cheese shredded blend ... (2 RATINGS)
"winey" Meatloaf
By
Ginger T
By Ginger T
What happens when Food & Wine meets Pioneer Woman meets The South? An explosion of ... (1 RATING)
Southwestern Stuffed Pizza
By Lynnda Cloutier
for a doubly delicious taste, this robust pizza packs a zesty meat and corn filling ... (1 RATING)
Crock Pot Pot Roast
By Mary Jane Pilgrim
Try this when you want a warm dinner and you don't have time to cook ... (1 RATING)
Baccalà Alla Livornese
By
Pierre Ley
By Pierre Ley
Salted cod was an important item in Italian pantries in the past centuries. It probably ... (3 RATINGS)
Fork Tender Pot Roast
By
Martha Price
By Martha Price
This is a recipe familar to most cooks - it has been making the rounds ... (1 RATING)
Homemade Pizza Dough
By
Marie Baker
By Marie Baker
This is an excellent recipe for pizza dough. My family loved it! I doubled the ... (4 RATINGS)
Full House Jambalaya
By Marsha Gardner
We call this Full house because it includes, chicken, ham, sausage, okra and shrimp.
Feel free ... (3 RATINGS)
Crispy Crunchy Chicken Strips W/panko Bread Crumbs
By Rose Mary Mogan
This recipe is a great way to serve chicken strips that is crispy and crunchy ... (4 RATINGS)
Crockpot Hamhocks And Pinto Beans
By Jessie Harrell
I would never eat pinto beans until I went to a cookout at my fiance's ... (2 RATINGS)
Grilled Ginger Soy Halibut
By Julia Ferguson
This recipe belongs to a fellow member, Sher Bird. She had posted it on another ... (4 RATINGS)
Southern Style Golden Fried Fish
By Elaine Bovender
Living on the coast of North Carolina, we have access to some wonderful, local fresh ... (2 RATINGS)
The Best Black-eyed Pea Salad
By Ellen Gwaltney Bales
This is so jam-packed with veggies, not to mention a quarter pound of bacon, it ... (2 RATINGS)
Shrimp Cocktail- Appetizer Soup
By Nancy J. Patrykus
Unleach your creativitely.......
Try the new Knorr Broth...recipe.
I have tasted it at different partys....and I ... (2 RATINGS)
Salmon Stew
By Marcia Herring
Great for the cool days coming, quick, easy and easy on the pockebook! (1 RATING)