Keep that excess fat you cut from the duck and render the fat in a ...
Use ripe plums which really balances the richness of the duck.
Delicious fall off the bone meat
Confit is a French technique where you cook and store the meat in it's own ...
simple easy recipe that is so tasty. Juicy lucious duck breast with crispy skin.
Delicious sauce. Next time I am going to puree the sauce and keep the solids ...
Just a note: We thought these were better than using chicken. I used Best ...
I don't like wasting freshly caught wild game. There had to be a better ...
This is go to dinner for leftovers and just because on a night you want ...
This recipe came about as an easy dinner for me to throw together when I ...
With a beautiful combination of ingredients, this dish is perfect to serve for any occasion, ...
This Duck Breast with Blood Orange Sauce is such an elegant dish. The incredible blend ...
I came up with this recipe idea in the shower one morning. Or as my ...
This recipe came about when Dear Hubby decided to put a venison tenderloin in the ...