Rice/Grains Recipes
Delicious Grits Breakfast Bowl
By Elizabeth Royston
My mom always makes this in the dead of winter. It fills you up ... (2 RATINGS)
Nana’s Cheese & Egg Grits
By
Nancy Sewell
By Nancy Sewell
This is my favorite "comfort" food, especially in winter. 
Perfect Mexican Rice
By Michelle Hickey
No matter how many Mexican or Spanish Rice box mixes I have tried, they just ... (1 RATING)
Spanish Rice Foolproof By Freda
By
FREDA GABLE
By FREDA GABLE
The easiest perfect Spanish rice recipe I've ever made. Tasty too! You can make this ... (13 RATINGS)
School Fuel
By Rose M. Helle
This recipe can be made with Honey Nut Chex, too. It's fun to vary with ... (2 RATINGS)
Balsamic Quinoa Salad
By
Deni Elwood
By Deni Elwood
Made this up when I was trying to think of things to make when my ... (2 RATINGS)
Easy Overnight Oats And Chia Seed Bowl
By
Tasha Kaye
By Tasha Kaye
No time to make breakfast in the morning? This overnight oats and chia seed bowl ... 
Asparagus Risotto
By
Beth Pierce
By Beth Pierce
Asparagus risotto is a velvety, creamy Italian rice dish with fresh asparagus, shallots, Arborio rice, ... 
Mushroom Risotto
By
Beth Pierce
By Beth Pierce
This Mushroom Risotto is a creamy, luscious Italian rice dish made with chicken broth, fresh ... 
Coconut Peanut Butter Protein Bombs
By Lynsee Gilbert
These amazing oatmeal peanut butter protein bombs topped with coconut oil chocolate taste too good ... 
Couscous Salad
By
Beth Pierce
By Beth Pierce
This delicious Mediterranean Couscous Salad combines couscous with cucumber, red onion, tomatoes, garbanzo beans, Kalamata ... 
Aunt Squishy's 3 Minute Buddha Bowl
By Lynsee Gilbert
With one quick meal prep on Saturday or Sunday, you can harness the secret to ... 
Cracker Jill Bars
By
Jill Drury
By Jill Drury
My personal spin on Cracker Jacks. I make these for ball games and tailgates. Many ... (5 RATINGS)
Morning Health Bars
By Donna Bardocz
You're going to love making these bars because not only are they easy and so ... (41 RATINGS)
Versatile Leftover Fried Rice
By
Baby Kato
By Baby Kato
This is the rice that I make most often when the craving for fried rice ... 
Oatmeal With Strawberries And Almonds
By
Carolyn Haas
By Carolyn Haas
I like using steel cut oats but it takes a long time to cook. Recently, ... 
Berry Good Baked Oatmeal
By Lori L (JostLori)
Baked oatmeal is a popular Amish breakfast. This one is quick and easy. The top ... (2 RATINGS)
1910 Cornbread
By Linda Elmenhorst
This recipe was given to me by a lady at church. It was her mother's ... (3 RATINGS)
Peppermint Balls
By Lillian Russo
I came up with this when I was trying to think of some kind of ... (5 RATINGS)
Cheesy Quick Grits With Microwave Poached Egg
By Barbara Miller
I woke up this morning craving Grits. I dug through my freezer and found a ... 
Chocolate Cherry Thumbprint Cookies
By Katrina Freed
The secret to these great cookies is the oatmeal and the melted chocolate chips. Being ... (5 RATINGS)
Quinoa Summer Salad
By Francine Lizotte
This colorful tasty salad is loaded with flavor! It’s easy to make and a great ... 
Perfect Crock Pot Rice
By Brenda-Lee Barajas
This rice is so easy to make and comes out perfect every time. I double ... (6 RATINGS)
Butternut Squash Risotto
By Susan McGreevy
I love risotto. It has such creaminess without the cream! (8 RATINGS)