Vegetarian Recipes
Whether you're already a vegetarian or looking to incorporate meat-free cooking into your dinner menu, try your hand at some of these yummy meatless wonders!
Making Mozzarella At Home
By Marsha Gardner
When I first started using fresh mozzarella on pizza I was hooked. It is ... (1 RATING)
Celery Root And Potato Puree
By Marsha Gardner
My son's roommate from Belgium brought this dish to our Thanksgiving dinner to share with ... (1 RATING)
Mum's Cucumber & Vinegar Pickles
By Sue Fitzpatrick
Don't you just love a simple, but delicious recipes. 3 ingredients - such flavour!
This ... (1 RATING)
Roasted Acorn Soup
By
Tish Young
By Tish Young
You can always substitute butternut squash for this or even pumpkin. I used acorn because ... (1 RATING)
Mum's Macaroni And Stewed Tomatoes
By Sue Fitzpatrick
So simple and good! A fave of mine since I was a kid.
I still ... (2 RATINGS)
Making Indian Paneer At Home
By Marsha Gardner
Like cottage cheese, ricotta and feta cheese Paneer is simple to make at home and ... (1 RATING)
Cottage Cheese Dill Bread
By Marsha Gardner
Great for sandwiches. My husband won't eat bread that isn't baked at home (unless ... (1 RATING)
Making Cottage Cheese At Home
By Marsha Gardner
I love cottage cheese to eat as a salad but I use it a good ... (1 RATING)
Homemade Flour Tortillas
By Maureen Herrell
This recipe is very close to the one in Mark Bittman's, "How to Cook Everything". ... (1 RATING)
Asian Style Radishes
By Elizabeth Chuan-Riley
My Chinese stepfather used to make these as both as an appetizer and as a ... (1 RATING)
Louisiana Rice Waffles
By Lisa Ann Kelly
These are my favorite waffles. Turn your leftover cup of brown or white rice ... (1 RATING)
Dessert Eggrolls
By
Susan Din
By Susan Din
These are delicious, sweet, crunchy, melty, and gooey.
I came up with this recipe trying ... (1 RATING)
Curried Apple Butternut Squash Soup
By Marsha Gardner
Maybe you want a soup that’s a little sweet, one that will fool your tastebuds ... (2 RATINGS)
Zucchini Patties With Marinara Sauce
By Barbara Heckenlively
At harvest time, with an abundance of zucchini, this is my favorite zucchini recipe. (1 RATING)
Smoked Cheese
By
Lynn Socko
By Lynn Socko
There are lots of ways to prepare and smoke cheese, this is the way I ... (1 RATING)
Kathyjo's Tomato Soup
By Kathey Jo Hickey-Van Otten
All summer I work in various community gardens as well as my own. We have ... (1 RATING)
Applesauce
By
Christine M.
By Christine M.
My fiance is getting his wisdom teeth pulled and we have left over apples from ... (1 RATING)
Feta Grilled Or Baked Feta W/ Tomatoes And Olives
By Marsha Gardner
Anyone that has read any of my recipes knows that I am crazy about Greek ... (2 RATINGS)
Clams & Mussels In A Garlic Wine Sauce
By Monika Rosales
This is one of those recipes that is so very simple to make, with very ... (1 RATING)
Bethany's Zucchini Boats With Ricotta-basil Mousse
By
Tammy T
By Tammy T
This is my daughter Bethany's favorite vegetarian zucchini dish. Simple, fresh and cheesy. I make ... (2 RATINGS)
Berry Burst Ice Cream Oreo Cookie Dessert
By Bernice Mosteller
These is a very yummy dessert. I think it would be great with any flavor ... (1 RATING)
Ellen's Tangy Cheese Ball
By Ellen Gwaltney Bales
This cheese ball recipe came from some long-forgotten magazine and I have tweaked it to ... (1 RATING)
Gigantes Plaki (greek Baked Beans)
By Marsha Gardner
Before we moved south I could take or leave a dried lima bean. I ... (2 RATINGS)