tater tot casserole
(1 rating)
a little too muc h for just me. but i have started inviting 3 of my neighbors over for dinner. and his is just right. i love to cook, but cooking for one, just isn't fun
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(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
45 Min
Ingredients For tater tot casserole
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1 lbground turkey (or chicken)
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1 cdiced (frozen) onions (or fresh_)
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1 pkgtater tots
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1 cancream of mushroom soup
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1 ccream of chicken soup
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2 cgrated cheddar cheese
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1/2 tspgarlic salt
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fresh ground pepper, to taste
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paprika to sprinkle on top
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1/4 cflat leaf parsley
How To Make tater tot casserole
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1Preheat oven to 350°F. While oven is preheating, brown ground turkey and onion; drain. Grease a 9×13 inch-baking dish. Transfer turkey and onion mixture to baking dish.
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2In a large bowl, combine cream soups (undiluted), cheese, garlic salt and black pepper. Once thoroughly combined, toss in tater tots and coat evenly. Transfer coated tater tots to the baking dish and place on top of turkey and onion mixture
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3Bake for about 45 minutes or until the top begins to brown slightly. Sprinkle with paprika and parsley. Serve and enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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