Low Fat Recipes

Taco Chili Burrito

Denise Miles avatar
By Denise Miles
Looking at chili recipes and decided to try and make a thick version to place ...
From Instagram: Toasted Sesame,Soy & Ginger Salmon https://instagram.com/p/7JXxRLLSmooUlDLH_kCVGzPWHGfCuSsbri3oQ0/

Salmon Glazed W/toasted Sesame, Soy & Ginger

Monika Rosales avatar
By Monika Rosales
So delicious, you may have to get more than 1 pound of Salmon, tasty and ...

How To Dry Herbs In The Refrigerator

Teresa G. avatar
By Teresa G.
This is a super-easy way to dry fresh herbs. In my opinion, it preserves the ...
(1 RATING)

Seafood Salad

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By Beverley Williams
This was one of my kids favorite lunches when they were growing up.

Meal Planning For Health

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By Susan Feliciano
The most important concept in losing weight and having a healthy heart is to EAT ...

Cinnamon-apple Streusel Crêpes

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By Susan Feliciano
I love making crêpes. They are easy, and lend themselves to all kinds of fillings. Use ...
Poodles, schnauzers, hearts and bones are fun with peanut butter dog treats!

Rice & Peanut Butter Dog Treats

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By Junia Sonier
Buying doggie treats can get expensive so I found out what foods dogs can eat ...
(1 RATING)
From Instagram: Chicken Fajitas https://instagram.com/p/65zWpmLSoaT0R81nwc1r4Ahs1dH0bTOtfjqeE0/

Easy Chicken Fajitas

Monika Rosales avatar
By Monika Rosales
I keep this simple, but you can certainly add any colored peppers.

Making Symbols, Fractions, Hearts, Using "alt"

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By Family Favorites
I was reading several comments below a recipe regarding making the "degree" symbol (°) using ...
(1 RATING)
Puttanesca Sauce from scratch. My own, original recipe. Addictive!

Puttanesca Awesome Sauce

Teresa G. avatar
By Teresa G.
This sauce is my own version of an Italian classic. I make it with fresh, ...
(2 RATINGS)
From Instagram: Zuchinni Fried Rice https://instagram.com/p/63EFadrSgQk9kMbkjSMBDkfIvFkZHuc1amnoI0/

Zucchini Fried Rice

Monika Rosales avatar
By Monika Rosales
Simple Side...Fast and Tasty

Easy Low Fat Poppy Seed Chicken Casserole

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By Sammie Allen
Creamy and low fat, tis Poppy Seed Chicken Casserole is easy to make and only ...
(1 RATING)

Roast Me A Chicken Baby!

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By Tiege Rd
This is a fool proof go to recipe,always comes out perfectly. They say the measure of ...

Asian-style Beef Wraps

Daily Inspiration S avatar
By Daily Inspiration S
These beef and lettuce wraps make a great lunch or light dinner. From my "Simply Down ...
(1 RATING)

Spring Hill Ranch Korean-style Grilled Tuna Steaks

Wiley P avatar
By Wiley P
We have a real difficult time here on the ranch with "tuna" from a can ...
(1 RATING)

Pamplemousse Shrimp And Rice Salad

Lynn Beamer avatar
By Lynn Beamer
On warm summer evenings in the Carolinas, this aromatic rice salad celebrates the bounty of ...
Sam's Low Fat Layered Strawberry Pudding

Sam's Low Fat 3 Layer Strawberry Pudding

Sammie Allen avatar
By Sammie Allen
This is one of my original recipes. My wife and I started a low fat ...

Cow Pie Candy

Daily Inspiration S avatar
By Daily Inspiration S
From Taste of Home - 1994 recipe
(2 RATINGS)
From Instagram: Not the PRETTIEST but dang if it ain't delish! #matchaorganics and #chia pudding recipe on my blog. https://instagram.com/p/6lLp0gD8AL/

Super Fast & Filling Green Tea And Chia Pudding

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By Julie Ann Keene
I like to keep bags of frozen fruit for an easy way to add vibrant ...
Mango Necterine Salsa on top of Soy Ginger Grilled Swordfish.

Mango Necterine Salsa

Julia Ferguson avatar
By Julia Ferguson
We love this stuff served on grilled fish, also good on grilled fish tacos and ...

Chocolate I Can't Believe It's Not Ice Cream

Nor Mac avatar
By Nor Mac
This is a version of a faux chocolate ice cream done my way, minus the ...
(1 RATING)
Almond

Almond Milk

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By Karen Feinen
Almond milk was a staple in medieval cookery, rather than milk from animals, such as ...
So yummy

Thai Chicken & Rice Tower

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By Andy Anderson !
I have several recipes for creating towers. In truth, if you have the right equipment, ...

Eggs Poached In A Spicy Tomato Sauce (shakshouka)

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By Andy Anderson !
I’ve been eating variations of this dish, ever since it was introduced to me on ...
(1 RATING)
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