Recipes
Meatballs In Creamy Mushroom Sauce
By Francine Lizotte
Incredibly tasty, these delicious meatballs are fabulous! It’s a great comfort food to enjoy! 
Crunchy Honey Garlic Pork Chops
By
Patsy Fowler
By Patsy Fowler
I made these crunchy honey garlic pork chops the other night and they are a ... (11 RATINGS)
Red Beans And Rice
By
Beth Pierce
By Beth Pierce
These Louisiana-style red Beans and Rice combine red beans, andouille sausage, the holy trinity of ... 
Aioli (garlic Sauce)
By Francine Lizotte
Easy to make, this sauce is so versatile. Perfect for fish and seafood as well ... 
Kicked-up Potato Wedges
By Cheryl DeQuattro
Everyone raves about these potatoes when I make them. They're a great side dish and ... (3 RATINGS)
Goey Butter Cookies
By
Beth Pierce
By Beth Pierce
Oeey soft, buttery, melt-in-your-mouth gooey butter cookies are made with six easy ingredients in less ... 
Chicken Pie With Cheddar Bay Biscuit Layers
By
Fran Miller
By Fran Miller
This recipe is a mashup of several internet versions, but most of the credit goes ... 
Irish Soda Bread
By
Beth Pierce
By Beth Pierce
This easy, no-yeast traditional Irish Soda Bread is a cinch to make. It has a ... 
Puff Pastry Cinnamon Rolls
By
Fran Miller
By Fran Miller
I first read about using puff pastry for cinnamon rolls from an old Ina Garten ... 
Lemon Cream Cheese Bars
By
Adrienne May
By Adrienne May
I love all things lemon. These are easy and tasty! (2 RATINGS)
Luscious Coconut Cream Pie
By
Lisa Myrick
By Lisa Myrick
This coconut pie is truly luscious. Scalding the milk and the coconut together intensifies the ... 
New England Clam Chowder
By
Lou Kostura
By Lou Kostura
This is my take on New England Clam Chowder. I use a lot of clams, ... 
Banana Bread Breakfast Cookies
By Shelley Madison
I'm always looking for nutritious, quick, and preferably portable breakfast ideas. These "cookies" fit the ... (2 RATINGS)
Side Dish Stuffed Peppers
By Beverley Williams
I wanted a festive side dish to go with a fiesta meal. I came up ... (2 RATINGS)
Cracker Jill Bars
By
Jill Drury
By Jill Drury
My personal spin on Cracker Jacks. I make these for ball games and tailgates. Many ... (5 RATINGS)
Morning Health Bars
By Donna Bardocz
You're going to love making these bars because not only are they easy and so ... (41 RATINGS)
Nelda's Spicy Chicken With Avocado Sauce
By Nelda Carnley
We eat a lot of chicken, and I wanted something different. So, I came up ... (1 RATING)
Nutty Pickles
By
Kim Campbell
By Kim Campbell
Calling all pickle lovers! Calling all pickle lovers! One thing that I eat every day ... (20 RATINGS)
Chicken With Fire Roasted Tomatoes
By
Sue Adame
By Sue Adame
We love fire roasted tomatoes, so what better way to use them but with chicken, ... (4 RATINGS)
Asian Vegetable Pasta Salad
By
Linda Dalton
By Linda Dalton
This is a variation of a recipe I created years ago that gave me an ... (4 RATINGS)
Panko-crusted Lobster Cakes
By Francine Lizotte
Absolutely delightful, these flavorful patties are a great appetizer to make. 
Mormon Funeral Pototoes
By
Penny Hall
By Penny Hall
This is a stand-by recipe to offer a family in mourning and an everyday recipe. (2 RATINGS)
Stuffed Chicken Breast
By
Beth Pierce
By Beth Pierce
This low-carb Spinach Stuffed Chicken Breast Recipe is a delicious combination of chopped spinach, herb ... 
Philly Cheesesteak Quiche
By Tiffany Pennington
This is my recipe that won First Place in a quiche bake-off that we held ... (2 RATINGS)