Banana Bread Breakfast Cookies

3
Shelley Madison

By
@cookingvegan

I'm always looking for nutritious, quick, and preferably portable breakfast ideas. These "cookies" fit the bill.

Plus, with olive oil (instead of butter/margarine) and applesauce (instead of egg) this is a recipe you can really feel good about!

Rating:

★★★★★ 1 vote

Comments:
Serves:
about 30 cookies
Prep:
25 Min
Cook:
15 Min

Ingredients

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  • 1 1/2 c
    unbleached, all purpose flour
  • 1/2 c
    sugar
  • 3/4 tsp
    cinnamon
  • 1/2 tsp
    baking soda
  • 1/2 tsp
    salt
  • 1/4 tsp
    nutmeg
  • 1/2 c
    extra virgin olive oil
  • 1 3/4 c
    quick-cooking oats, uncooked
  • 2
    mashed ripe bananas
  • 1 c
    raisins
  • 1/4 c
    applesauce, unsweetened

How to Make Banana Bread Breakfast Cookies

Step-by-Step

  1. Combine flour and next 5 ingredients.
  2. Stir in olive oil until mixture resembles coarse meal.
  3. Add oats, mashed bananas, applesauce, and raisins; mix thoroughly.
  4. Drop by teaspoonfuls onto a cookie sheet that’s been lightly coated with cooking spray (or use a baking stone, which doesn't require greasing.) Bake 14 minutes in a preheated 400F oven.

Printable Recipe Card

About Banana Bread Breakfast Cookies

Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #easy, #baking, #Vegan




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