Lemon Cream Cheese Bars

Lemon Cream Cheese Bars Recipe

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Adrienne May


Ilove all things lemon. These are easy and tasty!


☆☆☆☆☆ 0 votes



  • 1
    yellow cake mix
  • 1 pkg
    cream cheese 8 oz
  • 2
  • 1/4 c
  • 1 Tbsp
    lemon juice concentrate
  • 1/3 c
    vegetable oil
  • 1 dash(es)
    vanilla extract

How to Make Lemon Cream Cheese Bars


  1. Preheat oven to 350
  2. In a bowl, mix dry cake mix, 1 egg and 1/3 cup oil until crumbly. Reserve 1 cup of mixture. Press remaining mixture into bottom of 9x13 pan. Bake for 15 minutes.
  3. While crust is baking- beat cream cheese, sugar, lemon juice, egg, vanilla until creamy. Spread over crust. Sprinkle reserved crumbs on top. Bake 15 more minutes. Do not overbake. Chill and cut into squares.

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About Lemon Cream Cheese Bars

Course/Dish: Cookies, Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #lemon, #cream-cheese

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