Recipes
Wings Worth The Wait
By Teresa Clayton
These wings are delicious. A bit of heat and a bit of sweet. My husband ... (2 RATINGS)
Soft Chicken Taquitos And Southwestern Dip
By
V Seward
By V Seward
Not everyone can be a winner on game day, but you will be when you ... (2 RATINGS)
Blue Rooster Fury Dippin' Sauce
By
Michael Hall
By Michael Hall
It's that time of year and I needed a quick dip to satisfy a snack ... (1 RATING)
Fat-free Vegetable Cheese Bagel
By
Marti Green
By Marti Green
Another recipe I have to share. I'm keeping my weight off and eating like a ... (2 RATINGS)
Maple Bacon Stuffed Jalapenos
By
Cheri Echard
By Cheri Echard
My family loves spicy food. We tried bacon-wrapped poppers and found them kind of difficult ... (1 RATING)
Spaghetti Alla Carbonara
By Marcia McCance
The first time I tasted this was at the gathering for my father's funeral. Our ... (8 RATINGS)
Chocolate Nut Cranberry Clusters
By Joanne Bellezza-Loughlin
I love chocolate, but I try to eat it in moderation and I stick to ... (18 RATINGS)
Mississippi Mash
By
Jean Goss
By Jean Goss
One of our family's favorite comfort foods. Smothered potatoes and onions are great for any ... (2 RATINGS)
Citrus-glazed Ham Steaks
By Rachel Anthony
This is absolutely delicious. Even for breakfast! (2 RATINGS)
Pistachio Nut Cake
By
Laura Davis
By Laura Davis
This cake uses a yellow cake mix and instant pistachio pudding. It's covered with a ... (31 RATINGS)
Garbage Stromboli And Dough
By Ashley Dawkins
I say garbage because you can make stromboli with whatever you have in the fridge ... (2 RATINGS)
No-bake Chocolate Pb Pretzel Ritz Bars
By Lisa G. Sweet Pantry Gal
Everything I love in a cookie bar and no-bake. How easy! (15 RATINGS)
Cod In Puttanesca Sauce
By Francine Lizotte
This delicious 30-minute Italian recipe is another great one to have on hand when you’re ... 
Hearty Borscht
By Catherine Badowski
This is a version of Borscht my mother's Polish family has made for many generations. ... (2 RATINGS)
Baked Brie With Maple Nut Glaze
By
Fran Miller
By Fran Miller
A quick and easy take-along to any gathering! The prep time includes slicing the baguette ... 
Cabbage Roll Casserole
By
Beth Pierce
By Beth Pierce
Cabbage Roll Casserole is an easy family favorite. It combines all the delicious flavors of ... 
Ground Turkey Kofta
By Heidi Hoerman
Kofta is a Middle Eastern ground meat burger often made with lamb. In this case, ... (1 RATING)
Pecan Tassies
By
Beth Pierce
By Beth Pierce
Pecan Tassies, also known as Pecan Tarts, are mini pecan pie pastries with a buttery ... 
Crock Pot Pot Roast
By
Fran Miller
By Fran Miller
I’ve been trying for years to replicate my late beloved mom’s pot roast in flavor, ... 
Orange Ricotta Cookies
By Francine Lizotte
These are perfect for the holidays! With a delicious citrus glaze, they're a nice change ... 
Mexican Taco Lasagna
By Amanda Michelle
I made this for dinner tonight. Not only was it tasty, but it's made with ... (1 RATING)
French Onion Soup
By
Beth Pierce
By Beth Pierce
Classic French Onion Soup with slow-cooked caramelized sweet onions, crisp baked crostini, and plenty of ... 
Flavors Of Fall Salad And Dressing
By
Teresa G.
By Teresa G.
This is one absolutely delicious salad! It's a sweet, tart, crunchy, and savory party for ...