Recipes
One Pot Easy Turkey Chili
By
Lisa Popst
By Lisa Popst
Serve as is or make Frito Boats by adding Frito Chips & grated cheese. 
Roasted Salmon With Soy-marmalade Glaze
By
Lynette C
By Lynette C
Salmon with a nice glaze. From Cooking Light. (1 RATING)
Apple Coffee Cake Muffins
By Brenda Andrews
I remember my grandmother making these years ago! After years of raising 12 kids, feeding ... 
Zucchini Bake
By
Lynette C
By Lynette C
Great way to use up zucchini from the garden. And it can be served ... (2 RATINGS)
Monster Burritos (these Are Huge Burritos!)
By
Cathy Nunn
By Cathy Nunn
This recipe is designed to make about 6 HUGE Burritos. If you are having ... 
On The Light Side Maple-apple Chicken
By Sherry Monfils
I love this so simple, yet filling chicken dish. It has the sweetness from the ... 
Beans & Greens Hot Pot
By
Shauna Havey
By Shauna Havey
*This is great served with a warm piece of French bread for dunking. Yum! 
Old Fashion Crispy Peanut Butter Cookies
By
C P
By C P
My grandma's recipe for her when she got married in 1926. My Grandma had 12 ... (5 RATINGS)
Baked Chimichangas With Green Chili Cream Sauce
By Mary Lou Ellis
I saw this recipe on a 2015 Southwest Cooking calendar. I tweaked it a ... 
Pork Satay W/ Lighter Peanut Dipping Sauce
By Sherry Monfils
I had a recipe that I got from a friend many years ago that I ... 
Asian Stuffed Mushrooms (sallye)
By
sallye bates
By Sallye Bates
A Super Bowl party treat. Easy to make, delicious to eat.
Easy recipe ... 
Oatmeal Jim Jams
By
Lynette C
By Lynette C
Like oreos, but with oatmeal cookies! Cook time is per cookie sheet...depends on the ... (1 RATING)
Quick & Easy Mexican Cornbread
By Cecelia Huddleston
I found this easy recipe online. I did substitute green chilies for jalapenos. ... 
Doc' Biscuits
By
Dave T.
By Dave T.
Biscuits as we Americans know them are a light fluffy flaky bread usually eaten, but ... (1 RATING)
Lighter Crab Cakes W/ Jalapeno Tartar Sauce
By Sherry Monfils
When my aunt Shirley was on one of her many diets she tried over the ... 
Sherry's 2 Times The Apple-strudel
By Sherry Monfils
This may seem daunting at first because of all the direction, but really, this is ... 
Chuckwagon Chow
By Brendan Zugibe
Here's an easy, yet hearty and flavorful, recipe influenced by the critically important job of ... 
Osso Bucco And Vegetables
By
Rhonda E!
By Rhonda E!
I first had Osso Bucco in San Francisco at the U.S. Restaurant in North Beach ... 
Skewered Korean Steak Appetizer
By Sherry Monfils
I have this friend who is actually from Vietnam, but cooks a lot of Korean ... 
Jambalaya
By Sheri Raleigh-Yearby
Jamalaya is a Louisiana Creole favorite! You can serve this as an appetizer in ... (1 RATING)
Creamy Crawfish Bisque
By Sheri Raleigh-Yearby
Velvety smooth Crawfish Bisque! Can be prepared with lobster tails as well. 
Hot Southern Chunky Chili With Black Eyed Peas.
By Karen Darensburg
living now in the south west and fond of southern good old cooking I ... 
Smoky Chicken Chili
By
Holly Sander
By Holly Sander
Smoky Chicken Chili. No smoker required!! Pulled chicken chili w beans, tomatoes, ...