Recipes
Corn Stuffing Balls
By Heather Brignall
this was just new to try to get veggies added. they turned out good just ... (1 RATING)
Black Cats As Witches' Familiars
By Stormy Stewart
The black cat, a witches friend or a supperstition. Ever wonder why cats were ever ... (1 RATING)
"everything" Rosemary Hot Dog Buns
By Tiffany Bannworth
Why settle for the dry, processed hot dog buns from the grocery store?
You can personalize ... (1 RATING)
Spiced Vegetable Bars
By
Eddie Jordan
By Eddie Jordan
My uncle Clarence gave me this recipe. Him and his family are avid vegetarians. (1 RATING)
Uncooked Peach Jam
By Cindy Christiansen
my mom made this for us kids and made homemade bread. yum comfort food ... (2 RATINGS)
Hocus-pocus Punch
By Stormy Stewart
This drink sets the stage for one creapy halloween evening.
This recipe was pinched from this ... (2 RATINGS)
Rosemary Enhanced Refrigerator Green Bean Pickles
By
Wendy Rusch
By Wendy Rusch
I did just post a recipe for Rosemary Enhanced Refrigerator Pickles, but then tried it ... (1 RATING)
Haitian Cornmeal Mush
By Marsha Gardner
A filling staple that may be served at anytime of the day. (1 RATING)
Chicken Broth Purple Cabbage
By Tiffany Bannworth
We love vegetables in our household, but even more than that, we love colorful dining ... (1 RATING)
Custard Filled Cornbread - It's Magic
By
Pat Duran
By Pat Duran
This is one of the best cornbread recipes I have ever tasted.
When the cornbread is ... (4 RATINGS)
Stuffed Orange Peppers In A Poppy Mustard Sauce
By Tiffany Bannworth
I love the colors and the flavors or this dish.
If you serve it with ... (1 RATING)
Mexican Ole! Vegie Casserole
By Carol Kroesche
I was craving Mexican flavors yesterday PLUS I had a bounty of tomatoes, zucchini and ... (1 RATING)
Haitian Rice And Red Beans
By Marsha Gardner
Red beans and rice, made popular in Cajun/Creole cooking probably came in part from Haiti. ... (2 RATINGS)
Haitian Chicken Fritters
By Marsha Gardner
My friend Sharon was a missionary in Haiti for a number of years. When ... (1 RATING)
Sausage Wonton Appetizers
By
Jamie Morton
By Jamie Morton
The original recipe I followed the first time I ever made these called for 25 ... (1 RATING)
Easy Spinach Broccoli Pizza
By Bobbie Stevens
I love this pizza. It's delicious.
I usually sprinkle it with a bit of garlic ... (1 RATING)
Easy Oven Croutons
By Marsha Gardner
My mom made croutons for special occasions and they were so good. She tossed ... (2 RATINGS)
Buttery Cranberry Spread
By
Pat Duran
By Pat Duran
This is a great way to make a buttery spread for all your nut breads, ... (1 RATING)
Polish Potachos
By
Lori McLain
By Lori McLain
I love potatoes every way possible and wanted a fun side dish of nacho-like potatoes ... (1 RATING)
Snickerdoodle Blondies
By Jolayne Cooper
The picture on this recipe drew me in and I had to try them. ... (2 RATINGS)
Spicy Shrimp
By Jennie Stevens
These are great baked or grilled. I will often freeze them in the marinade around ... (1 RATING)
Gina's Bbq Cabbage
By Jolayne Cooper
I got this recipe from the Food Network show with Gina and Pat Neely. ... (1 RATING)