Peanut Butter Sheet Cake

1
Peggy Bockler

By
@pbockler

*

Rating:

★★★★★ 3 votes

Comments:
Serves:
24
Prep:
15 Min
Cook:
20 Min

Ingredients

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2 c
sugar
1 tsp
baking soda
2 c
flour
1 tsp
salt
2 stick
butter
1 c
water
1 c
peanut butter
1/2 c
milk
1 tsp
vanilla
2
eggs

FROSTING

1 stick
butter
1/2 c
peanut butter
6 tsp
milk (may need more depending on consistency)
3 1/2 c
powderd sugar

How to Make Peanut Butter Sheet Cake

Step-by-Step

  • 1In a large bowl, mix together sugar, baking soda, flour and salt. Set aside.
  • 2Combine butter, water and peanut butter in saucepan and bring to a boil. Pour over flour mixture.
  • 3Add milk, vanilla and eggs. Mix. Pour in large cookie sheet or jelly roll pan. Bake at 400º for 20 minutes.
  • 4Frosting: Bring butter, peanut butter and milk to a boil in saucepan. Add powdered sugar. Pour warm frosting over cooled cake.

Printable Recipe Card

About Peanut Butter Sheet Cake

Course/Dish: Cakes




Show 3 Comments & Reviews

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