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Blue Ribbons
Fresh Fig Fettuccine
By
Elizabeth Seal
By Elizabeth Seal
Every year, when figs come into season, I make this dish. The rest of the ...
(1
RATING
)
Chicken Enchiladas
By
Robin McClure-Eby
By Robin McClure-Eby
This was something I came up with after wanting a easy way of making them ...
(1
RATING
)
Fresh Apple Cake
By
CC Payne
By CC Payne
Perfect for fall & the holidays
(2
RATINGS
)
Scalloped Chicken - Delish
By
CJ *
By CJ *
This was our quick after Church lunch. It can be ready in 15 minutes if ...
(10
RATINGS
)
Beer Battered Shrimp
By
TAMMY WADE
By TAMMY WADE
I found this recipe in a book from 1983 from the Clinton House Inn in ...
(2
RATINGS
)
House Special Fried Rice
By
Sylvia Waldsmith
By Sylvia Waldsmith
This is a quick and easy weeknight dinner using whatever veggies and protein you have ...
(1
RATING
)
Mexican Thai Fried Red Tomatoes
By
Lynn Socko
By Lynn Socko
All my favorite flavors on one platter!! Low carb. This was inspired by ...
(1
RATING
)
Chicken Tortilla Soup
By
Chuck Massey
By Chuck Massey
A favorite around our house.
(1
RATING
)
Creating A Consommé With A Raft
By
Andy Anderson !
By Andy Anderson !
The principal behind a raft is that raw, denatured proteins attract cooked proteins. Egg whites, ...
(2
RATINGS
)
Jalapeno Ranch Dip
By
Chuck Massey
By Chuck Massey
Quick and easy. This dip is very good!
(1
RATING
)
Mango Salsa
By
Chuck Massey
By Chuck Massey
I served this with Tilapia and it was a winner at my house!
(1
RATING
)
Pico De Gallo
By
Chuck Massey
By Chuck Massey
The fresher the ingredients, the better it taste.
(2
RATINGS
)
Dutch's Wicked Baked Beans
By
Chuck Massey
By Chuck Massey
I found this a few years ago on a BBQ message board. These beans are ...
(1
RATING
)
Abt's
By
Chuck Massey
By Chuck Massey
ABT's are also known as Atomic Buffalo Turds or even just Stuffed Jalapenos. I have ...
(1
RATING
)
Dorito Pie
By
Jody Ayers
By Jody Ayers
My family loves pretty much anything Mexican or Tex-Mex. We often use this Taco Meat ...
(2
RATINGS
)
Filipino Pancit
By
Carol Perricone
By Carol Perricone
Who doesn't like noodles? Pure comfort food. I was browsing Pinterest, and came across this recipe. ...
(1
RATING
)
China Town Green Beans
By
Irisa Raina 9
By Irisa Raina 9
I usually make these with fresh green beans, but I only had frozen ones. They ...
(2
RATINGS
)
Graham Carrot Cake
By
Catie B
By Catie B
I love carrot cake. It can come in any form, have nearly anything in it, ...
(2
RATINGS
)
Coffee-orange Fudge Cake
By
Catie B
By Catie B
This was an unexpected discovery of rich chocolate, with depth of richness from coffee liqueur, ...
(1
RATING
)
Oreo Pie
By
Cathy Smith
By Cathy Smith
This is just as easy as that box mix but it is much tastier.
(2
RATINGS
)
Quinoa Roasted Topping Crunchy Goodness
By
Deb Crane
By Deb Crane
Quinoa (pronounced Keen-wah) is a new culinary experience for me! When given a bag of ...
(1
RATING
)
Homemade Bread & Butter Pickles
By
Robin McClure-Eby
By Robin McClure-Eby
I Love These, miss when mom used to make them growing up, and they are ...
(1
RATING
)
Oven Fried Chicken Tenders
By
Cathy Smith
By Cathy Smith
I am Southern so don't think this is my fried chicken. Nope, I make my ...
(4
RATINGS
)
Fudgy Peanut Butter Brownies
By
Davori Byrdsong
By Davori Byrdsong
Every time I make these incredibly moist brownies, everyone simply gobbles them up. You might ...
(1
RATING
)
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