★★★★★ 2 votes5
1pie crust (can make with golden oreos or regular oreos)
1 cwhipping cream, whipped with 2 teaspoons corn syrup
1 smallbox jell-o instant vanilla pudding
1 1/2 cmilk
4 ozcream cheese at room temperature
8oreo cookies crushed
6oreo cookies halved for decoration
How to Make Oreo Pie
- Mix the vanilla pudding with 1 1/2 cups milk and set aside to set up. Then mix in cream cheese till well blended.
- Fold in half of the whipped cream. The Corn syrup will act as a sweetener and a stabilizer. Save the other half of the whipped cream.
- Fold in crushed oreos. Pour into pie crust and refrigerate at least 1 hour then spread the remaining whipped cream over the top of the pie and decorate with remaining cookies. Refrigerate at least 3 more hours before serving.
- Note: Can substitute an 8 ounce bowl of cool whip. This pie can also be served as a frozen pie.