fresh apple cake

Name: Fresh Apple Cake
Prep time: 1 h
Cook time: 1 h
Yield: 10
Cuisine: Southern
Ingredients: 3 cup(s) finely chopped apples slightly peeled (we like the peel); 2 cup(s) chopped pecans; 3 cup(s) all purpose flour; 1 teaspoon(s) soda; 1/2 teaspoon(s) salt; 1 teaspoon(s) cinnamon; 2 cup(s) sugar; 2 - eggs; 1 1/3 cup(s) corn oil; 1 teaspoon(s) vanilla extract

(2 RATINGS)

126 Pinches 1 Photo

CC Payne

Quincy, FL

Updated on Aug 25, 2013

Perfect for fall & the holidays

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Just in time for fall.............you'll fall for this yummy cake.

prep time 1 Hr

cook time 1 Hr

method Bake

yield 10-12 serving(s)

Ingredients

3 cups finely chopped apples slightly peeled (we like the peel)
2 cups chopped pecans
3 cups all purpose flour
1 teaspoon soda
1/2 teaspoon salt
1 teaspoon cinnamon
2 cups sugar
2 - eggs
1 1/3 cups corn oil
1 teaspoon vanilla extract

How To Make fresh apple cake

Step 1

Sift dry ingrediants together,

Step 2

add oil, vanilla & oil
Step 3

mix in apples & pecans Bake 1 hour at 325
Step 4

Glaze: 1 stick butter 1 cup light brown sugar 1/4 cup evaporated milk Bring to full boil, remove from heat add 1/2 teasp vanilla. Drizzle on cool cake.
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