Oven Fried Chicken Tenders

Name: Oven Fried Chicken Tenders
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 6
Cuisine: American
Ingredients: 18 chicken tenders; 3/4 tsp salt; 1 1/2 Tbsp season all; 1 tsp pepper; 1 1/2 c flour; 3 tsp paprika; 1 stick butter

By Cathy Smith
@GrannyGrumpsTable

I am Southern so don't think this is my fried chicken. Nope, I make my fried chicken a different way all together but it takes a while to fry 2 whole chickens for this family so it is saved for Sunday supper. This is my almost fried chicken in the middle of the week cause we simply love chicken meal.

Rating:

★★★★★ 4 votes5

Comments:

14 Comments

Serves:

Prep:

30 Min

Cook:

45 Min

Method:

Bake

Ingredients

Add to Grocery List

18

chicken tenders
3/4 tsp

salt
1 1/2 Tbsp

season all
1 tsp

pepper
1 1/2 c

flour
3 tsp

paprika
1 stick

butter

How to Make Oven Fried Chicken Tenders

Step-by-Step

Place thawed chicken breast tenderloin strips in a bowl of milk. Let soak for 20-30 min.
Mix remaining ingredients except butter in a large bag.
Preheat oven to 400 degrees. Cut butter into a few pieces and place in a large pan. Melt butter in pre-heated oven. Spread melted butter around the bottom of the pan, make sure that there are no dry spots.
Shake excess milk off of chicken and completely coat each piece with the seasoning mix by shaking the chicken in the bag, until coated. Place each piece of chicken in the pan.
Cook for 20 min. Turn each piece of chicken and continue cooking for 20 more minutes, or until cooked through.