Blue Ribbon Recipes
Cocktail Quiche
By
Deb Crane
By Deb Crane
Very simple, effortless make-ahead appetizers! Bisquick saves the day and makes its own crust! I ... (3 RATINGS)
Crustless Ricotta Quiche
By
Desiree Macy
By Desiree Macy
This is such a light and fluffy quiche. I serve it as a main dish ... (4 RATINGS)
Orange Chicken Salad
By CC MCCART-FROST
This is lovely for a light supper at the end of a summer's day as ... (4 RATINGS)
Twice-baked Potatoes, Make Ahead
By Michelle 'FLAME' Kelley
Make these ahead, and your kids and hubby will love you. They last for a ... (5 RATINGS)
Sauerkraut And Pork For New Year's Day
By Marcia McCance
Mom used to make the best sauerkraut and pork on the planet! We all loved ... (11 RATINGS)
German Sauerkraut & Bratwurst & Bacon Onion Potatoes
By Terrie Hoelscher
This is authentic! I lived in Germany for 3+ years. This is the way my ... (13 RATINGS)
Pasta Carbonara
By
Marie E
By Marie E
When I was an Au Pair in France, the mother's side of the family was ... (2 RATINGS)
Impossible Coconut Custard Pie
By Jessina Van Datta
This coconut custard pie makes its own crust! (8 RATINGS)
Matzo Ball Soup With Chicken
By Ashley Burnam
I love, love, love Matzo balls... I could eat just a giant bowl of them, ... (2 RATINGS)
Homemade Baked Macaroni And Cheese
By
Linda Ashby
By Linda Ashby
Original from my mother. As I grew up, we got this on Sundays after church, ... (9 RATINGS)
Cucidates (italian Firecrackers)
By
Barb Wandrey
By Barb Wandrey
My Great Grandma Huppenbauer made this recipe. Her maiden name was Gallo. She was very ... (1 RATING)
Prime Rib Casserole
By Raymond Spencer
For fans of prime rib, you will love this recipe to use up the leftovers. (3 RATINGS)
King Timmy's Prime Rib Salad
By Sherri Williams
This is a delicious and hearty salad fit for a KING! My baby brother, Timmy, ... (3 RATINGS)
Perfect Pumpkin Cheesecake
By Bre Van Patten
This cheesecake is a show-stopper! You know, the dessert that makes people's eyes roll in ... (1 RATING)
Sriracha Queso Dip
By Christine Hadden
What party is complete without an amazing cheese dip? This dip is both easy ... (1 RATING)
Fabuleuse Baked Brie En Croute
By
Megan Berg
By Megan Berg
Cette recette est fabuleuse! Whenever this baked Brie is served at family gatherings and holidays, ... (2 RATINGS)
Asiago Chicken In A White Wine Mushroom Sauce
By Diane Atherton
Asiago cheese is a very strong cheese, not for the weak-hearted cheese lover. This is ... (19 RATINGS)
Guinness Chocolate Cake
By
Linda Isaacs
By Linda Isaacs
I've used a Bundt pan and springform pan for this cake. Dusted it with confectioners' ... (21 RATINGS)
Cassie's Italian Home Fries
By
CJ *
By CJ *
My family loves these for breakfast. So tasty, yet simple. I make these for dinner ... (9 RATINGS)
Grandpa Ray’s Sweet And Spicy Meatballs
By Pattie Berriman
This recipe was handed down to me from my Grandpa Ray. He was the true ... (3 RATINGS)
Irish Gems
By
Judy Few
By Judy Few
These are a good use for leftover mashed potatoes. I've seen other recipes that say ... (12 RATINGS)
Down Home Pimento Cheese Sliders
By Donna Bardocz
My mother said that every Southern "born and raised" person knows how tasty a soft ... (3 RATINGS)
Wrapped Asparagus
By Jeannie Marlinghaus
This is an easy appetizer that looks and tastes fabulous. I have made it without ... (4 RATINGS)