Recipes
Southern Fried Apples
By Dana Moore AKA: Southern Gals Cook
Who loves fried apples? Make these mouth-watering, succulent fried apples and serve them solo or ... (4 RATINGS)
Oven-roasted Chicken Shawarma
By Brenda Washnock
Shawarma is traditionally a meat preparation on a vertical spit, slow roasted for the day. ... (1 RATING)
Roasted Okra
By
Beth Pierce
By Beth Pierce
This quick and easy roasted okra is lightly seasoned with salt, freshly ground black pepper, ... 
Greek Eggplant Dip • Melitzanosalata
By Francine Lizotte
Loaded with deliciousness, this dip can be enjoyed as an appetizer, side dish, or spread. 
Seven Layer Casserole With Ground Beef
By
Judy Kaye
By Judy Kaye
This recipe was a staple in my house as a child and as a wife. ... (5 RATINGS)
Crock Pot Motor City Pizza
By Barbara Miller
We love a Motor City Pizza. I buy them at our local grocery store, but ... 
Sausage Soup
By
Beth Pierce
By Beth Pierce
This sausage soup is a cornucopia of flavors with andouille sausage, onions, celery, carrots, okra, ... 
Taco Pie
By
Beth Pierce
By Beth Pierce
This delicious taco pie is loaded with seasoned ground beef, onions, garlic, and green chiles, ... 
Nifla Aka German Dumplings
By Brandy Bender
My great-grandmother taught my grandmother, who taught my mother, who taught me how to make ... (2 RATINGS)
Jumbo German Chocolate Cupcakes
By
Nancy Allen
By Nancy Allen
These are what I whipped up for dessert tonight. A homemade filling and ganache top ... (2 RATINGS)
Congo Cookies
By
Carie Turner
By Carie Turner
This was my Grandma Bure's recipe, and she made it for me when I was ... (15 RATINGS)
Date Pecan Bread
By
Carl Smith
By Carl Smith
This would be great for breakfast, brunch, or a midnight snack! (18 RATINGS)
Salmon Burgers
By Francine Lizotte
Colorful and delicious, this is a delicious way to enjoy this protein. 
Citrus Apple Pie
By Barbara Kavorkian
Taking a few of my favorite flavors and making a very simple crust that involved ... (5 RATINGS)
Matcha Cookies
By
Beth Pierce
By Beth Pierce
These easy matcha cookies are all the rage, with crispy edges, soft centers, and a ... 
Brandy's Budget Spaghetti
By Brandy Bender
Spaghetti is already considered a budget type of meal, but nowadays, ground beef is just ... 
German Sauerbraten
By Sandy Griffin
Today we are going to relive some of our favorite foods from living in Germany. ... (2 RATINGS)
German Plum Cake • Pflaumenkuchen
By Francine Lizotte
With juicy plums and topped with a sweet streusel, this cake is pure yumminess. 
Pork Scallopini
By
Chris White
By Chris White
Easy and quick flair on the classic veal scallopini. Browned butter gives a rich flavor, ... (2 RATINGS)
Pumpkin Chocolate Chip Bread
By
Beth Pierce
By Beth Pierce
This pumpkin chocolate chip bread combines all the goodness of pumpkin puree, rich semisweet chocolate ... 
Squash Casserole
By
Beth Pierce
By Beth Pierce
This tasty southern squash casserole combines yellow squash, zucchini, onions, and garlic into a creamy ... 
Garlic Flash Zucchini
By Chef Potpie (Laurel)
When summer zucchini is plentiful, we eat this at least twice a week, and sometimes ... 
Cheesy And Creamy Chicken Enchiladas
By Annamaria Settanni McDonald
Hearty, creamy, and cheesy goodness! I love this dish, but one thing that I omit ... (8 RATINGS)
Roasted Spaghetti Squash
By
Beth Pierce
By Beth Pierce
Learn how to make this roasted spaghetti squash in a few easy steps using simple ...