Chile Cheese Bread

1
Carolynn Ruark

By
@Carolynn16

My aunt made this bread for a family gathering and I couldn't get enough! I had to have the recipe. Now I make it for my friends and they gobble it all up!

Rating:
★★★★★ 1 vote
Comments:
Serves:
About 8
Prep:
5 Min
Cook:
5 Min
Method:
Broil

Ingredients

1/2 c
butter, softened
1/2 lb
monterey jack cheese, grated
1/2 c
mayonnaise
1 can(s)
chopped green chiles
2 clove
minced garlic
sourdough bread

How to Make Chile Cheese Bread

Step-by-Step

  • 1Mix the butter and the cheese.
  • 2Add the mayonnaise, green chiles, and garlic.
  • 3Spread the mixture thickly on slices of sourdough.
  • 4Broil until cheese is melted and bubbly.

Printable Recipe Card

About Chile Cheese Bread

Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy