23 Homemade Bread, Rolls and Biscuits

Homemade bread, biscuits and rolls

Don’t be intimidated by homemade bread. There’s no need to be! These bread recipes are homemade by home cooks for home cooks of all skill levels. No matter if you’re craving homemade bread, biscuits, or rolls, we have a recipe for you. We promise – there’s no need to dread the bread!

Tsoureki (Greek Easter Bread)

Tsoureki (Greek Easter Bread)

“The tsoureki was nice and soft and moist and yet light and fluffy with a nice bit of chew to it. The flavouring was subtle, but with the amazing aroma it was simply irresistible! I had more than a few slices topped with some melting butter.” - Kevin
Homemade King Hawaiian Rolls or Loaf

Homemade King Hawaiian Rolls or Loaf

“I have made this several times and it is one of the best bread recipes ever, so fast and easy. My family absolutely loves this bread and ask for it every chance they get. Give it a try and you'll love it too.” - Gina
The Best Crusty Bread (Dutch Oven)

The Best Crusty Bread (Dutch Oven)

“This was my first time baking a yeast bread after years and years of baking everything else. This recipe is a WINNER!!” - Jackie
Southern Buttermilk Biscuits

Southern Buttermilk Biscuits

“There is nothing more comforting than a good old fashioned hot Southern Buttermilk Biscuits slathered with soft creamy butter. Biscuits are the bread of the south and growing up at my grandmother’s house there was rarely a meal that biscuits were not a part of.” - Debbie
Honey Dinner Rolls

Honey Dinner Rolls

“These taste just like the dinner rolls at the Texas Roadhouse Restaurant. They are an awesome dinner roll.” - Kathleen
Cream Cheese Buttermilk Biscuits

Cream Cheese Buttermilk Biscuits

“Fluffy and tender Cream Cheese Buttermilk Biscuits are made with butter, cream cheese, and buttermilk. Bake up a batch of this homemade biscuit recipe, they’re easy and tasty!” - Paula
60 Minute Rolls

60 Minute Rolls

“This can be made into bread or rolls, and is really only 60 minutes from the time you start mixing to the time they come out of the oven! My husband's family will not let me make anything but these for holiday get-togethers.” - Beth
Beer Bread

Beer Bread

“With the whole wheat flour, this bread is a little heavier than a white bread but it is still pretty light. This bread also has a fantastic, perfectly crisp crust that protects the moist and tender insides. The flavours and aromas of the beer in the finished product is subtle but definitely apparent.” - Kevin
Country Biscuits

Country Biscuits

“I have tried so many biscuit recipes and I believe this one is the winner!! Easy and delicious!” - Anita
Grandma's Yeast Rolls

Grandma's Yeast Rolls

“My family loves these rolls. I have to make them every holiday. I love the taste of these fluffy buttery rolls. They're very easy to make!” - Jessica
Almond & Olive Biscuits

Almond & Olive Biscuits

“I came up with this recipe almost by accident -- I was testing a recipe for sweet and nutty almond biscuits, and instead decided to make them with some olives and rosemary that I had on hand. Ever since then, these biscuits have been my husband’s favorite. They are a great snack and a wonderful alternative to bread.” - Shikha
Rosemary Bread

Rosemary Bread

“This bread is DELICIOUS!! I've made it several times, followed the recipe to a tee and it comes out great every single time! Thanks for a definite keeper!!” - Josie
Old-Fashioned Buttermilk Biscuits

Old-Fashioned Buttermilk Biscuits

“Southerners know their biscuits and we loved these. These homemade buttermilk biscuits are the easiest we've ever made. They are very light and fluffy, almost air-like. As they're baking, the smell is amazing. A big smear of butter and these are melt in your mouth good. Top with your favorite jam. Sausage gravy wouldn't be too bad either.” - Kitchen Crew
Pat "Mom's" Yeast Rolls

Pat "Mom's" Yeast Rolls

“I have been baking bread since I was 8 years old this is one of the best hot roll recipes I have ever made definitely a keeper!” - Mame
Buttermilk Honey Bread

Buttermilk Honey Bread

“This is the best loaf bread I have ever made; it goes great with everything. It also makes the best grilled cheese you've ever had.” - Kim
The Best Dinner Rolls Ever!

The Best Dinner Rolls Ever!

“Just made these rolls to go with my lasagna! They just came out of the oven and taste great! Thank you so very much. I love to bake but this is the first time I have made any kind of bread with yeast. Directions were perfect!” - Myrna
My Granny's Old-Fashioned Biscuits

My Granny's Old-Fashioned Biscuits

“When I was young and learning how to cook, this was another one of those things that I could never seem to get right. On a visit with my Tennessee grandmother, I was talking to her about my problem with biscuits. She walked me step by step through the art of biscuit making. The result is these wonderful, tasty biscuits that come out great as long as I follow these specific guidelines that Granny told me. Her advice helped me and I hope it helps you, too!” - Elaine
Mom's Dinner Rolls

Mom's Dinner Rolls

“I used my bread machine followed the recipe and they taste as good as they look. The first 20 rolls disappeared the minute I took them out of the oven. Thank you for this easy recipe.” - Lori
Failproof Fluffy Butter Biscuits

Failproof Fluffy Butter Biscuits

“After attempts to make fluffy but buttery tasting biscuits, I think I finally came up with a terrific recipe. I hope you enjoy it!” - Robin
Cherokee Fry Bread Recipe

Cherokee Fry Bread Recipe

“Fry bread is made with minimal ingredients (no yeast) and is quite tasty. It's similar to a chewy flatbread and can be used in many ways. This bread is commonly used for an Indian Taco (a tasty twist on taco night). Set up a taco bar and everyone can make their own. We also loved it with honey drizzled on top. The idea for using it as pizza is something we're looking forward to trying. Anything you would put on a flatbread you can use this simple fry bread for.” - Kitchen Crew
Buttermilk Biscuits n Sausage Gravy

Buttermilk Biscuits n Sausage Gravy

“These biscuits are so easy to make and rise in the oven to make a perfectly fluffy and flaky biscuit.” - Kitchen Crew
Super Easy No-Knead Whole Wheat Sandwich Bread

Super Easy No-Knead Whole Wheat Sandwich Bread

“If you’ve never made your own whole wheat sandwich bread before, don’t be intimidated—it’s easy! This no-knead recipe is a great one to start out with.” - Kiersten
Amish Friendship Bread - No Starter

Amish Friendship Bread - No Starter

“We're big fans of Amish Friendship Bread and really liked this no starter version. This bread is made with pantry ingredients. It's got the texture of banana bread and it's filled with a nice cinnamon taste. Not overly sweet, it will be lovely with a cup of tea or coffee for an afternoon treat. It's an easy recipe kids can help to make. We guarantee this won't last long.” - Kitchen Crew