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Blue Ribbons
Ham And Cheese Sandwich Frittata
By
Lindsay Dougherty
By Lindsay Dougherty
I love grilled ham and cheese, so I wanted to use those flavors in a ...
(5 ratings)
Baked Scrambled Egg Casserole
By
Jai Stephens
By Jai Stephens
My husband prefers sausage to ham when I make this casserole.
(8 ratings)
Old-fashioned Potato Loaf
By
Martha Price
By Martha Price
My grandmother used to make this when I was a little girl when my siblings ...
(6 ratings)
Momma Mia's Saturday Breakfast Casserole
By
Tari Harlan
By Tari Harlan
I used to make this on special occasions. You know, like weekends. My girls loved ...
(4 ratings)
Scallops With Grand Marnier
By
Allison Hazell
By Allison Hazell
Scallops are easy, delicious, and elegant. These are not your typical fried or broiled. Grand ...
(4 ratings)
Foil Envelope Fish
By
Brenda Clark
By Brenda Clark
This is a fantastic recipe and a great technique for preparing fish.
(19 ratings)
Caramel Chocolate Layered Fudge
By
Debbie Deverill
By Debbie Deverill
This is a to-die-for dessert. Try eating just one; it won't happen. This recipe has ...
(16 ratings)
Lee's Chicken Fingers
By
Stephen Lee Parker
By Stephen Lee Parker
This is my son's favorite. I created this after trying a tempura batter recipe for ...
(1 rating)
Chantilly Cake
By
Shirley Makekau
By Shirley Makekau
All I can say is that this cake is good. I have been making Chantilly ...
(5 ratings)
Donna's Double Mustard Pork Chops
By
Donna Thiemann
By Donna Thiemann
You can use your favorite gourmet mustards in this main entree. Spices may be added ...
(5 ratings)
Kitty's Spinach Quiche
By
Katrina Freed
By Katrina Freed
This is the best spinach quiche I have ever had. I usually make my own ...
(15 ratings)
Mom's Fried Potatoes And Onions
By
Fran Murray
By Fran Murray
My husband, Mark, is a meat and potatoes man. He absolutely loves this fried potatoes ...
(5 ratings)
Tunnel Of Lemon Bundt Cake
By
Jeanne Benavidez
By Jeanne Benavidez
When I was a child, I remember my mom making this cake. I don't think ...
(1 rating)
Chocolate Lava Cake
By
Lisa Johnson
By Lisa Johnson
My family loves it. It is so easy and simple to make it. They were ...
(2 ratings)
Graham Cracker Pudding
By
Erica Freyer
By Erica Freyer
This is a quick and simple dessert my mama use to make when I was ...
(7 ratings)
Southern Goulash
By
Jeanette Wrobel
By Jeanette Wrobel
It's a quick, economic meal that really stretches a pound of ground beef.
(9 ratings)
Spiced Pumpkin Rum Coffee Creamer
By
Tiffany Bannworth
By Tiffany Bannworth
We like to make our own creamers so we aren't victim to whatever they happen ...
(4 ratings)
Wavy Rancheroos
By
Candace Karu
By Candace Karu
My friend Rachel loves Huevos Rancheros, which she calls Wavy Rancheroos. This breakfast pie is ...
(5 ratings)
Mama Seward's Strawberry Cake Recipe
By
Wanda Harrison
By Wanda Harrison
I got this strawberry cake recipe from my daughter's grandmother. It is absolutely incredible.
(165 ratings)
Sour Cream Biscuits
By
David Reeves
By David Reeves
These are for sour cream lovers. Try them with real butter and Tupelo honey ...
(15 ratings)
Texas Mud
By
MiMi Marshall
By MiMi Marshall
This was a favorite of my Beta Sigma Phi chapter in the 1960s. Not one ...
(6 ratings)
Lisa's Chocolate Cobbler
By
Lisa Johnson
By Lisa Johnson
A cobbler is delicious and sweet. My family loves chocolate cobbler. It is so simple ...
(3 ratings)
Bavarian Custard Dessert With Caramel Sauce
By
Christine Sanchez
By Christine Sanchez
When I was growing up in New York, mom used to take us to Gertz ...
(2 ratings)
Low Carb Coconut Flour Pancakes (gluten-free)
By
Wanda Leech
By Wanda Leech
These are wonderful for breakfast.
(1 rating)
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