I used to make is on special occasions, you know like weekends!! My girls loved it. My youngest daughter just as me for the recipe, so she could fix it for her family. She also told me that I should write a cookbook. I love her way of thinking, so I thought why not share. I hope you all enjoy!!
Notes from the Test Kitchen:
This is a quick and easy breakfast casserole everyone will enjoy. Bell pepper, onions, and sausage add a lot of flavors to the dish. This casserole combines everything you love about breakfast. The cornbread is a great vessel for all the yumminess!
Jiffy cornbread mix
Jimmy Dean sausage (I use sage flavor)
bell pepper, diced (I use red, yellow or orange)
ground black pepper
shredded cheese (I use either finely shredded Italian blend or Colby Jack cheese)
How to Make Momma Mia's Saturday Breakfast Casserole