Momma Mia's Saturday Breakfast Casserole
By
Tari Harlan
@Panteznabnch
8
Blue Ribbon Recipe
This is a quick and easy breakfast casserole everyone will enjoy. Bell pepper, onions, and sausage add a lot of flavors to the dish. This casserole combines everything you love about breakfast. The cornbread is a great vessel for all the yumminess!
The Test Kitchen
Ingredients
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1 pkgJiffy cornbread mix
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1 pkgJimmy Dean sausage (I use sage flavor)
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8eggs
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1 cmilk
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1 mediumonion, diced
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1bell pepper, diced (I use red, yellow or orange)
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8 ozsliced mushrooms
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1 cloveminced garlic
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1/4 tspground black pepper
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2 cshredded cheese (I use either finely shredded Italian blend or Colby Jack cheese)