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Blue Ribbons
Baked Taco Burgers Sliders
By
Renie Larson
By Renie Larson
I grew up eating taco burgers at a local fast-food restaurant. They no longer make ...
(1 rating)
"old School" Spaghetti
By
Tara Waites
By Tara Waites
Growing up we didn't always have all the ingredients for a spaghetti dinner so my ...
(2 ratings)
Quick Sauteed Summer Squash
By
Jennifer McLemore
By Jennifer McLemore
If you want a quick and flavorful yellow squash side dish, this is it! Takes ...
(1 rating)
Grill Chicken Thighs W/ White Barbecue Sauce
By
Missy Wimpelberg
By Missy Wimpelberg
The flavor of the rub and the sauce is WONDERFUL. They go so great together. ...
(3 ratings)
Good Ol' Goulash
By
Callie Godwin
By Callie Godwin
This recipe is not only good on the first day, but it is better on ...
(6 ratings)
Stuffed Pork Chops
By
Jane Whittaker
By Jane Whittaker
This is really easier than it looks when you use packaged stuffing mix. This is ...
(14 ratings)
Chicken Cordon Bleu Bake
By
Grace Pulley
By Grace Pulley
A quick and easy family favorite and a good way to use leftover chicken or ...
(1 rating)
Mediterranean Salad
By
Jenny Powers
By Jenny Powers
I make this often. It is so refreshing and full of flavor. Friends request this.
(3 ratings)
Stuffed Bell Peppers
By
Donna Brown
By Donna Brown
This is a good way to use an abundant supply of fresh veggies in the ...
(11 ratings)
My Favorite Lasagna
By
Jess Weible
By Jess Weible
I love this lasagna. So yummy, the flavor literally explodes in your mouth!
(13 ratings)
Chicken Spaghetti
By
Jeanne Benavidez
By Jeanne Benavidez
This is a great comfort dish. My sister gave me the recipe, and I tweaked ...
(92 ratings)
Cinnamon Brown Sugar Rice Krispies Treats
By
Christine Goff
By Christine Goff
My boyfriend and his family love cinnamon brown sugar anything. So, I thought to myself, ...
(5 ratings)
Snickers No-bake Cheesecake
By
Lisa Mersereau
By Lisa Mersereau
We love cheesecake and the twins love Snickers. What could satisfy everybody? I decided to ...
(5 ratings)
Baked Monte Cristo Sandwiches
By
Jean Moore
By Jean Moore
Perfect for hurry up meals and easy preparation. KIDS LOVE IT! It's great for Bunco ...
(9 ratings)
Crescent Wrapped Cheese Hot Dogs
By
Brenda-Lee Barajas
By Brenda-Lee Barajas
We never use hot dog rolls anymore. These are sooo good and easy to make. ...
(4 ratings)
Crock Pot London Broil
By
Barbara Miller
By Barbara Miller
I serve this with lightly peppered, drained canned corn and peas cooked in 2 Tbsp ...
(4 ratings)
Butternuts
By
denise hagar
By Denise Hagar
These are my most requested cookie. I usually make at least 500 of these at ...
(25 ratings)
Baked Cream Cheese Spaghetti
By
Betty Graves
By Betty Graves
Cream cheese and spaghetti. Wow! One of my favorite ingredients to cook with is cream ...
(20 ratings)
Hamburger Sos
By
Fran Miller
By Fran Miller
This easy-to-make dish comes from Depression cooking, where a little meat could be stretched to ...
(5 ratings)
Strawberry Cheese Shortcake
By
Sabrina Nichols
By Sabrina Nichols
This is very easy to make. My younger son helped me make this for dessert ...
(2 ratings)
Biscuits, Tried And True
By
Georgane Vann
By Georgane Vann
I started making these about 20 years ago. They are a "take" on a famous ...
(1 rating)
3 Ingredient Peanut Butter Cookies
By
terry feather
By Terry Feather
These are my favorite peanut butter cookies.
(1 rating)
Easy Beef Enchiladas
By
Diane Wilson
By Diane Wilson
I tweak this recipe I think every time I make it. Very easy to make ...
(3 ratings)
Crab Rangoons
By
Stephanie Krone
By Stephanie Krone
I like being able to make things at home rather than paying for expensive take-out, ...
(3 ratings)
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