Real Recipes From Real Home Cooks ®

#seastone Recipes

Quebecoise Maple Merinque Pie

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By Francine ---
I never can have enough of real maple syrup... I have born among it , I ...
(1 rating)

Easiest Tastiest Pumkin Ice Box Cake

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By Francine ---
This cake is one of my favorite and easiest to make.
(1 rating)

Rebecca's Roasted Asparagus And Apple Slaw

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By Francine ---
Rebecca made if for me and I was astonished with the results. I would have ...
(1 rating)

Queen Elizabeth Cake By Francine

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By Francine ---
If you love dates like I do, we are in business. ...
(2 ratings)

Lady Baltimore Cake

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By Francine ---
The history of cake dates to ancient times. The ancient Egyptians were the first culture ...
(1 rating)

French Huguenot Torte

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By Francine ---
The most amazing dessert I ever made. Very easy to make and yet incredibly delicious ...
(1 rating)

Caroline's Cheesy Easy Mac And Cheese

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By Francine ---
Caroline says that everybody loves a good cheesy dish. Mac and Cheese enjoys the ...
(1 rating)

Good Morning Cafe Cake

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By Francine ---
When you have company over this is the easiest, fastest and tastiest "Petit-Dejeuner" you could ever ...
(1 rating)

The Most Amazing Pineaple Cake

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By Francine ---
This recipe comes from Philip. It is the most fun cake to make and so quick ...
(2 ratings)

Foolproof Super Banana Cake

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By Francine ---
Over time I made it and made it and still making it.. and, it is ...
(1 rating)

Easy White Icing

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By Francine ---
This is an icing that is used in different bakeries. I "stole" their recipe making them ...
(1 rating)

Kathryn Fudgy Smooth Chocolate Pie

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By Francine ---
Another good friend of mine loves to make one of her specialties when we get ...
(1 rating)

Crawfish My Way

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By Francine ---
Crawfish is a food that fascinates me. I love it in all ways. Cold, hot ...
(1 rating)
Maturity is patience. It is the willingness to pass up immediate pleasure in favor of the long-term gain.

My Killer Crawsifh Dip Au Gratin

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By Francine ---
To become AMERICAN of course is learning how to cook American... Being French and having gone ...
(1 rating)

Rosie Stuffed Grape Leaves

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By Francine ---
Rosy is a colleague of mine in the teaching field and over years we became ...
(1 rating)

Baby Doll's Creamy Shrimp And Grits

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By Francine ---
Quick and easy but you can always alter to your personal taste.
(1 rating)

June's Out If This World Pecan Cake

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By Francine ---
This cake is a southern family recipe going back 2 generations. My good friend June ...
(1 rating)

Not So Sad Blue-berry Cake!!

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By Francine ---
I love blueberries. The result of this cake is amazingly surprising and yet so easy ...
(1 rating)

Framboises Almond Square With Glossy Meringue

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By Francine ---
I love raspberries, never can get enough. It is the cherished fruit of my childhood. Raspberries ...
(1 rating)

Velvet For The Palate

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By Francine ---
The French say "Un velours pour le palais" You will see it for ...
(1 rating)
Maturity is humility. It is being big enough to say

Marinated Carrots Orange Sunshine

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By Francine ---
This is one of my most cherished sides. I use it often with a grilled ...
(1 rating)

The Most Easy Decadent Pastry Seafood Dish

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By Francine ---
Every summer I would vacation in Kennebunkport Maine and would frequent the famous local ...
(1 rating)

Mac And Cheese To Please!

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By Francine ---
A little additives go a long ways....for flavor...take a side and turn it into a ...
(1 rating)

Captain's Sausage Gravy

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By Francine ---
Mmmmmm! Quick, easy and sticks to your ribs!
(1 rating)
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