Crawfish My Way

Francine ---


Crawfish is a food that fascinates me. I love it in all ways. Cold, hot and in salads, you name it..
Here is another cooking version that I came up with...


★★★★★ 1 vote

5 Min
5 Min


  • 1 pkg
    knorr cream of leeks soup
  • 1/2 c
    mayonnaise hellmans
  • 1/2
    miracle whip mayonnaise
  • 11/2 c
    sour cream
  • 2 c
    crawfish tails
  • 1/2 c
    mild white cheddar cheese shredded
  • 1/2 c
    asadero shredded

How to Make Crawfish My Way


  1. In a bowl put soup mix, mayonnaise dressing and sour cream in stirring well. Add the crawfish. Mix well. Add cheese and mix.
  2. When ready to serve, bake it at 450 degrees about 5-7-minutes.
  3. I serve it with toasted French bread that I slice diagonally .For some reasons it does give me a sense of enjoying me the bread for this special recipe...
  4. .

Printable Recipe Card

About Crawfish My Way

Course/Dish: Seafood Appetizers
Hashtag: #seastone

Show 3 Comments & Reviews

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