Cilantro Lime Seafood Salad (In An Avocado Boat)
By
Lisa 'Gayle' Goff
I took this to our monthly ladies luncheon and it was a hit with the ladies...
Hash Brown Casserole
By
iris mccall
My 16-year-old loves, potatoes, he loves cheese, and he loves mushrooms, insanely. This recipe came from...
Tamales
By
JoSele Swopes
These are some what time consuming when making the after you are finished they are well...
HOT TAMALES FOR A CROWD
By
JANET JORDAN
Tamales can be made ahead of time and cooked just before serving. SERVE HOT with a...
Peggi's Chicken-Bacon Ranch Salad
By
Peggi Anne Tebben
You are probably getting tired of hearing about all the recipes I've cooked at restaurants, but...
Pineapple Pudding Salad
By
Michelle Procopio
This is all 8 of my children's favorite side dish! It's sweet and delicious....
Baked Italian Sausages
By
Colleen Sowa
This is a great way to cook Italian sausages! Just a few minutes of prep...
Hot Dog Bacon !!!
By
Colleen Sowa
We have been making this most of my life...
We always have hotdogs in the freezer...
Homemade Italian Sausage
By
Gary Hancq
I use the same process for this as I do my Homemade Breakfast Sausage. I just...
Monterey Jack Cheese Soup
By
Polly Sizemore
This soup has the best taste and want last long in the pot!!!
Deep Fried Noodles
By
Pat Duran
These noodles can be used in any and all of the listed categories. Great to use...
Cherry Pie Fluff {Diet Friendly}
By
Marsha Baker
This amazing little 3-ingredient recipe has gotten much attention at my blog. It whips up...
Baked Beans, Aldine Hotel Style
By
Michelle Koletar/Mertz
This is a very old & popular recipe from my hometown of Sunbury, PA. I...
CREAMED SWEET CORN WITH BACON
By
Ellen Bales
Believe me, this is to die for! It came from Schwans.com. Serve it with a holiday...
Kats Baked-Stewed Beans
By
Kathy Harrell
These beans are a family favorite .They can be a meal all by their self ,...
Dad's Garlic Dill Pickles
By
Lou Kostura
I grew up waiting for these every summer. I learned to make them from dad and...
