white bean puree

Name: White Bean Puree
Prep time: 5 min
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: 1 tablespoon(s) butter; 1/4 cup(s) shallots, finely diced; 1 can(s) navy beans, drained and rinsed (19 oz./540 ml); 1/3 cup(s) low-sodium chicken broth (substitute vegetable broth); 1/2 tablespoon(s) freshly squeezed lemon juice; 1/4 teaspoon(s) hot paprika; 1/8 teaspoon(s) ground Himalayan pink salt, or to taste; 1/8 teaspoon(s) freshly ground black pepper, or to taste (i always use mixed peppercorns); 1/2 tablespoon(s) extra-virgin olive oil

2 Pinches 1 Photo

Francine Lizotte

Surrey South, BC

Updated on Nov 11, 2025

This quick and easy versatile recipe is so healthy. With its creamy texture, this is a great side for your proteins.

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A couple lamb chops sitting on a delicious White Bean Purée!

prep time 5 Min

cook time 5 Min

method Stove Top

yield 4 serving(s)

Ingredients

1 tablespoon butter
1/4 cup shallots, finely diced
1 can navy beans, drained and rinsed (19 oz./540 ml)
1/3 cup low-sodium chicken broth (substitute vegetable broth)
1/2 tablespoon freshly squeezed lemon juice
1/4 teaspoon hot paprika
1/8 teaspoon ground Himalayan pink salt, or to taste
1/8 teaspoon freshly ground black pepper, or to taste (i always use mixed peppercorns)
1/2 tablespoon extra-virgin olive oil

How To Make white bean puree

Step 1

In a saucepan over medium heat, melt butter and when sizzling, add shallots; sauté until translucent, about 1 1/2 to 2 minutes.

Step 2

Add beans and broth; bring to a boil.
Step 3

As soon as it starts boiling, remove from the heat and pour the mixture into the jar of a blender.
Step 4

Add lemon juice, paprika, salt, and pepper. Process until somewhat smooth before slowly pouring in oil through the feeder.
Step 5

To view this delicious, quick & easy side dish on YouTube, click on this link ➡ https://youtu.be/xfheB0sPGTU
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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