Quick & Easy Chicken Salad Recipes


Chicken Salad

By paula mckinney
made in a hurry...love it with bread, crackers or on lettuce

FRUITED CHICKEN SALAD

By Debbie Culbreth
This is a very good brunch recipe & quantity is easily adjusted for a crowd.

Chicken and Peach Salad Croissant

By Ellen Bales
This poor recipe needed an owner so I volunteered. What a refreshing salad! Photo: Kiwiandpeach.com

BLT Chicken Salad

By Cherie Hammond
This is one of my favorite chicken salads. It is versatile because you can use...

Daddy's Famous Chicken Salad

By Marvin Croom
This is a quick and easy recipe.

Chicken pasta salad

By Mikki Miller
This salad is great right away but even better if stored overnight in the refrigerator. ...

Fruity Nutty Chicken Salad

By Gordon Savell
Every time someone new tries it, I have a new fan. My sister and I made...

CHICKEN TORTILLA CUP

By Eddie Jordan
This recipe is good if you don,t have much time . It can be made ahead...

Grilled Raspbery Chicken Chipolte Salad

By Telisia Dodd
I love a great salad, with every meal in my house , we eat salad before...

Fabulous Chicken Salad

By Stacey Vadas
We all LOVE chicken salad on croissants in my house. Over the years, and with...

Chicken and Pear Salad

By Candita Campbell
This is a good way of getting even my grands to eat a salad for lunch. They...

Chicken Curry Salad

By joeyjoan K
THIS WAS SO GOOD. I was thrilled with the results. This dish came from an...

My Tropical Chicken Salad

By Juliann Esquivel
While making a chicken salad some years back I thought to myself I am bored with...

Oriental Chicken Salad

By marla warden-holm
I have been making this recipe for so many years now that I could make it...

Chicken Waldorf Salad

By Lauren Conforti
My mother taught me to make Waldorf Salad and I used to make it every Thanksgiving....
19 Desserts Filled With Fall Spices

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Lasagna is popular around the world. There are varying opinions of its origin. Many think its infancy is in Greece stemming from the Greek word “laganon” which refers to dough cut in strips. Proud Italians believe it has its roots in Naples, Italy. Others claim the oldest written recipe was found in a British cookbook. […]

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