Real Recipes From Real Home Cooks ®
French Recipes
Oh la la... check out these favorite French Recipes! From easy peasy to super fancy, great French cooking is just a recipe away.
Italian Christmas Quiche
By
Deb Lund
By Deb Lund
Quiche is a great way to serve something elegant that costs very little and is ... (4 ratings)
Tomato Galette
By
Kitchen Crew
By Kitchen Crew
Transport yourself to the rustic charm of the French countryside with this easy recipe that ... (1 rating)
Zucchini And Squash Au Gratin
By Bobbie Seacrist
This zucchini and squash au gratin is an amazing side dish and cooks up so ... (18 ratings)
Ruth’s Chris Potatoes Au Gratin
By Pamela Rappaport
This is kind of a mash up of several recipes. I learned to cook the ... 
Dark Chocolate Torte
By Brooke Magnusson
With the optional raspberry coulis that I recommend. (4 ratings)
Warm Goat Cheese Salad W Mustard Vinaigrette
By Barbara Lentz
You can make this salad anyway you like with your favorite salad ingredients then top ... 
Brioche Bread
By Francine Lizotte
With a nice buttery flavor, this is a perfect bread to serve with your meal ... 
Puff Pastry Dough From Scratch
By Chrissy Hackley
This recipe makes amazing puffy and crisp puff pastries! I have been making my own ... 
Lemon Curd Filling (for A Three Layer Cake)
By Garrison Wayne
Lemon Deserts reign as some of the most popular desserts in the world. This lemon ... 
Pick Your Berry Vinaigrette
By
debbie lopez
By Debbie Lopez
A nice clean vinaigrette that's made with your choice of fresh strawberries, blueberries, or raspberries. ... (3 ratings)
GougÈres Aka Cheese Puffs
By Francine Lizotte
Deliciously cheesy, these are perfect for entertaining! They make great hors d’oeuvre for your event! 
Butternut Squash Ham & Leek Quiche
By Francine Lizotte
Colorful, tasty and healthy, this is the perfect dish to serve when you have company ... 
Poires Belle HÉlÈne
By Francine Lizotte
This is a scrumptious way to enjoy pears! With chocolate sauce and ice cream, it's ... 
Honey Balsamic Roasted Carrots
By Chef Potpie (Laurel)
Roasted carrots are so sublime! Add tangy balsamic, sweet honey, and the richness of goat ... 
Fabuleuse Baked Brie En Croute
By
Megan Berg
By Megan Berg
Cette recette est fabuleuse! Whenever this baked Brie is served at family gatherings and holidays, ... (2 ratings)
Sauce Essentials: French Reduction
By Andy Anderson !
The French are well known for their reduction sauces. Take for example the classic demi-glace, ... 
Deviled Eggs - Oeufs Mimosa
By Cosette Khoryati
I love deviled eggs! They are tasty, simple, pretty, and great for parties. (2 ratings)
Tomates ConcassÉes • Chopped/crushed Tomatoes –
By Francine Lizotte
This is a simple method used to prepare tomatoes or other vegetables for a variety ... 
Open-faced Hamburger Steak Sandwich
By
Kathy Sills
By Kathy Sills
Made these for supper a while back, and the whole family loved them. (2 ratings)
Crock Pot French Dip Sandwiches
By Teresa Carter
These sandwiches are SO easy and delicious. We have them at least once a week. ... (5 ratings)
Sydney's French Omelet With Sour Cream Chips
By Lori L (JostLori)
Watched Sydney make this on video and I paused it step by step for this ... (2 ratings)
Fondant Potatoes
By
Beth Pierce
By Beth Pierce
These easy yet elegant Fondant Potatoes are browned and then baked in creamy butter sauce ...