Eastern European Recipes
Georgian Cheese Bread • Khachapuri
By Francine Lizotte
This delicious and satisfying dish can be served as is or paired with a salad ... 
Czech Potato Dumplings
By Sheila Kremer
This is my grandma's recipe for potato dumplings that my dad and his eight brothers ... (4 RATINGS)
Halushki
By
Penny Burdge
By Penny Burdge
The perfect "peasant" dish, Eastern European style. I grew up in a steel town in ... (2 RATINGS)
Cabbage Roll Casserole
By
Beth Pierce
By Beth Pierce
Cabbage Roll Casserole is an easy family favorite. It combines all the delicious flavors of ... 
Houska - Bohemian Christmas Bread
By Lori Borgmann-Nelson
This is a traditional Bohemian Christmas bread. It's along the same lines as the German ... (2 RATINGS)
Creamy Kielbasa Kraut Surprise
By Rosemarie Zub
I married a Ukrainian and he loves kielbasa and kraut. So about 30 years ago, ... (10 RATINGS)
Creamy Ground Beef And Sautéed Mushroom Stroganoff
By
Denise Miles
By Denise Miles
This is a no-cream stroganoff. Sour cream and real mushrooms make this a delightful meal ... 
No Mayo Potato Salad
By Cindy Bertoncin
This has been in my family for years. It is a hit when I take ... (2 RATINGS)
Eastern European Skillet
By Shelley Young
This is a one-skillet dish that my whole family loves. It's great to serve with ... (6 RATINGS)
Linda’s Vegan Ukranian Borscht
By Linda Kauppinen
I have my grandmother’s recipe for Borscht from the Ukraine, which of course has meat ... 
Kugelis
By
Jamie Burris
By Jamie Burris
My great-grandparents immigrated from Lithuania in the early 20th century and brought with them this ... (25 RATINGS)
Stuffed Cabbage Rolls
By Francine Lizotte
This isn’t your Grandma’s recipe. Tender, moist and flavorful, these are a tasty comfort food ... 
Best Beef Borscht
By Francine Lizotte
With a few added ingredients, this hearty and satisfying recipe is a great comfort food ... 
How To Make Elderberry Tea (4 Ways)
By
Vladka Merva
By Vladka Merva
While making ordinary herbal tea requires dried herbs and hot water, elderberries won't release their ... 
Chicken Stroganoff
By
Beth Pierce
By Beth Pierce
Chicken Stroganoff combines lightly seasoned golden brown chicken breasts with onions, white button mushrooms, and ... 
Tarator Soup
By Francine Lizotte
Slightly different from the traditional one, this delicious dish is great to enjoy during the ... 
Mom's Stew (a Family Recipe)
By Cindy Pritchett
If I had a family recipe, this would be it. My Mom's stew is what ... 
Betty's Egg Free "belgian" Waffles
By Betty Bramanis
Light and fluffy on the inside and crunchy on the outside. These are rich ... 
Albanian Butter Scones
By Chef Potpie (Laurel)
While researching Albanian recipes, I saw several versions of this one. Called Albanian Butter Cookies, ... 
Sauerkraut Mushroom Soup With Pasta
By Barbara Lentz
So tasty with the savory and sour flavors. 
Šunkofleky (ham And Noodle Casserole)
By Ruth Ann Vokac
I grew up as a southern IL farm girl, but I was married to my ... 
Almost My Grandpop's Kapusta
By Janet Iagulli
I grew up on Ukrainian foods that my grandpop prepared almost every day when I ... (1 RATING)
Paska Bread
By
Tessa tes
By Tessa Tes
This bread is a show stopper at your next holiday meal. It’s slightly sweet with ... 
Beef Stroganoff
By
Beth Pierce
By Beth Pierce
This family friendly comfort food dish combines tender seared beef, sweet onions, savory meaty mushrooms ...