Stove Top Recipes
Cheesy Brussel Sprouts
By Elizabeth Lancaster
My Five year old son LOVES brussel sprouts, so much, that I have to ... (1 RATING)
Incredibly Easy & Good Goulash
By Elaine Bovender
This a great weeknight meal that I've been making for years and my family just ... (3 RATINGS)
Lemon & Herb Linguine With Shrimp
By
Carol White
By Carol White
Although popular and wonderfully versatile, pasta is a healthy food and its flavor can be ... (2 RATINGS)
Sweet And Sour Carrots
By
Pat Duran
By Pat Duran
This recipe is from my friend in Albuquerque,New Mexico- she got it from her ... (1 RATING)
Impromptu Sourdough Waffles
By Susan Feliciano
I call these "impromptu" because it's the type of recipe where you just add things ... (1 RATING)
Pasta Salad
By
Katie Smith
By Katie Smith
Made this for Mother's Day BBQ, everyone loved it! (1 RATING)
Scrambled Eggs With Feta & Mushrooms
By
Joyce Tyo
By Joyce Tyo
We love Feta cheese, and I thought I would add it to eggs with some ... (1 RATING)
Fruity Macaroni Salad
By Elizabeth Lancaster
This is my great-grandmothers recipe. This dish is always at our holiday dinners and suppers, ... (1 RATING)
California-style Shrimp Cocktail
By Katrina Roubedeaux
So refreshing and yummy!!!
I learned how to make a shrimp cocktail similar to this from ... (1 RATING)
Easy Quesadillas With Fresh Guacamole
By Susan Feliciano
I made this up last night for dinner (May 17, 2012) and it was a ... (2 RATINGS)
Flank Steak,rolled & Stuffed..a Stove Top Recipe
By Nancy J. Patrykus
This is my first attempt to make & cook a rolled flank steak.
Having purchased ... (2 RATINGS)
Bea's Green Onions & Hushpuppies
By
Bea L.
By Bea L.
This is a very tasty soup to start your meal with. My daddy loved this ... (2 RATINGS)
Bleu Buffalo Artisan Chicken Sandwiches~robynne
By Robynne Glenn
For all of you Buffalo Chicken LOVERS! Spicy shredded buffalo chicken, w/Bleu Cheese slaw, on ... (1 RATING)
Peas With Mint
By Susan Feliciano
Fresh mint in the garden, and peas are coming into season. Here's a way to ... (1 RATING)
Carne De Porco A Alentejana (pork Meat With Clams)
By Theresa Vieira
I make this for celebrations all the time. (1 RATING)
Peanut Clusters
By
Jean Romero
By Jean Romero
I have to confess I haven't made these, mom always made them, I just remember ... (1 RATING)
English Toffee
By
Jean Romero
By Jean Romero
I've been making this since 1970, very good, make it every year for the holidays ... (1 RATING)
Pecan Pralines
By
Jean Romero
By Jean Romero
I got this recipe from a friend who lived in the south for awhile and ... (1 RATING)
Califorina Vegetable Dumpling Soup
By
Kathy Sills
By Kathy Sills
A recipe I created a few years ago! Nice for the cold winter months! (1 RATING)
Bacon Salsa
By
Pat Duran
By Pat Duran
The idea for this salsa comes from the TV show :Diners,Dives and Drive-ins". They ... (2 RATINGS)
Champagne Marmalade
By Susan Feliciano
WARNING: This marmalade did not "set up", or become thickened, like those I have made ... (1 RATING)
Peanut Butter Balls
By
Jean Romero
By Jean Romero
What can I say about these simple little balls, you gotta love peanut butter and ... (1 RATING)
Bourbon Balls
By
Jean Romero
By Jean Romero
I have been looking in my recipe box and have been surprised to find many ... (1 RATING)