bourbon balls
I have been looking in my recipe box and have been surprised to find many many good recipes that I haven't made, you know you get a new recipe and that takes the place of an older one and so on. Well I'm so glad I found this site because I am able to reconnect with these older jewels we call recipes. And this one and the next one I post are winners I promise
prep time
10 Min
cook time
10 Min
method
Stove Top
yield
many
Ingredients
- 6 ounces semi-sweet chocolate chips
- 1/2 cup sugar
- 3 tablespoons corn syrup, light
- 1/2 cup bourbon
- 2 1/2 cups vanilla wafers crushed
- 1 cup walnuts chopped
How To Make bourbon balls
-
Step 1In sauce pan over medium heat melt chips then stir in syrup, blend in the bourbon; add crushed wafers and nuts. -
Step 2Make balls either with a cookie scoop or your hands then roll in powder sugar.
-
Step 3Store in a air tight container, longer they store the better they get.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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