Appetizer Recipes
Bacon White Cheddar Pepper Pimento Cheese Spread
By Tammy Brownlow
Kraft makes this really good white cheddar jalapeno cheese. I really like the spicy ... 
Easy Roasted Green Salsa (salsa Verde)
By
G F
By G F
I make lots of different salsa. This one is great with chips, but can ... 
Mango Salsa
By Dora Komaromi
I've never made this before, so for you more advanced salsa makers this may seem ... 
Chicken Fiesta Dip
By Krystal McDow
I got this from Kraft's Food and Family Cookbook. This is not a weight watcher ... 
Cheese 'n Bacon Stuffed Mushrooms
By Krystal McDow
I got this from Kraft's Food and Family Cookbook. This is not a weight watcher ... 
Shrimp Veracruz
By Sharon Whitley
This is a great appetizer. The shrimp can be served on a frilly toothpick or ... 
Open Faced Birdie & Parsnips Grape Salad
By Diane Atherton
This is an open faced sandwich I created for a sandwich challenge. There were 2 ... (1 RATING)
Green Velvet Cake Batter Dip
By Lisa G. Sweet Pantry Gal
Something I just came up with for St. Patricks Day. We need a sweet dip. ... 
Caramelised & Burnt Onion Relish
By Clare Chambers
I love this relish - in both its forms. I thought I was the ... 
Honey Mustard And Ham Palmiers
By Clare Chambers
Palmiers are a French canapé named after palm leaves and made with puff pastry. ... 
Mini Cumberland Sausage Pizzas
By Clare Chambers
Who doesn't love pizza, and these are particularly tatsy bites
Cumberland sausage is an English sausage ... (1 RATING)
Parmesan Gougeres With Chive Cream
By Clare Chambers
Gougeres are small savoury choux buns, usually savoury.
If you have never made choux pastry before, ... 
Italian Stuffed Artichokes
By Donna Graffagnino
One of the most popular ways to eat artichokes in South Louisiana is to stuff ... 
Hot Spinach Artichoke Dip (weight Watchers)
By
Shelly Troup
By Shelly Troup
Entire recipe makes 16 servings (about 4 cups)
Serving size is ¼ cup
Each serving = 2 ... 
Crostini
By Clare Chambers
Possibly the simplest canape to make - ever!
Crostino (meaning "little toast" in Italian) is an ... 
Smoked Mackerel Pate
By Clare Chambers
I was having a cocktail party and made a range of canapes. The theme ... 
Parmesan Popovers
By Cosette Khoryati
Easy and tasty recipe, great as a snack, breakfast or side dish. 
Jalapeño Dip
By
Lisa Foote
By Lisa Foote
This is an easy dip that you can adjust the heat with more or less ... 
Lynn's Wet Rub From The South
By
Lynn Socko
By Lynn Socko
The smell of this alone will have you hooked. (1 RATING)
Oriental Bean Sprouts
By
Kathy W
By Kathy W
This dish is crunchy, salty, tangy and sweet. Excellent as a side dish for any ... (1 RATING)
Cucumbers And Onions
By Ellen Gwaltney Bales
Even though it requires sitting overnight, this recipe is so easy to make. My ... 
Simply Easy Chicken Quesadilla Dip
By Michelle Bailey
This is delicious on Quesadillas and i'm sure it would be great on tacos also. 
Louisiana Crawfish Pie
By Donna Graffagnino
Like Gumbo, there are dozens, no hundreds of different Crawfish Pie recipes, and they're all ... (1 RATING)