Recipes
Mississippi Mash
By
Jean Goss
By Jean Goss
One of our family's favorite comfort foods. Smothered potatoes and onions are great for any ... (2 RATINGS)
Citrus-glazed Ham Steaks
By Rachel Anthony
This is absolutely delicious. Even for breakfast! (2 RATINGS)
Garbage Stromboli And Dough
By Ashley Dawkins
I say garbage because you can make stromboli with whatever you have in the fridge ... (2 RATINGS)
Hot Italian Grinder Dip (ranch Style)
By
Susan Bickta
By Susan Bickta
This was a recipe I entered in a contest. It did not win, but my ... (2 RATINGS)
Cod In Puttanesca Sauce
By Francine Lizotte
This delicious 30-minute Italian recipe is another great one to have on hand when you’re ... 
Hearty Borscht
By Catherine Badowski
This is a version of Borscht my mother's Polish family has made for many generations. ... (2 RATINGS)
Baked Brie With Maple Nut Glaze
By
Fran Miller
By Fran Miller
A quick and easy take-along to any gathering! The prep time includes slicing the baguette ... 
Cabbage Roll Casserole
By
Beth Pierce
By Beth Pierce
Cabbage Roll Casserole is an easy family favorite. It combines all the delicious flavors of ... 
Ground Turkey Kofta
By Heidi Hoerman
Kofta is a Middle Eastern ground meat burger often made with lamb. In this case, ... (1 RATING)
Pecan Tassies
By
Beth Pierce
By Beth Pierce
Pecan Tassies, also known as Pecan Tarts, are mini pecan pie pastries with a buttery ... 
Crock Pot Pot Roast
By
Fran Miller
By Fran Miller
I’ve been trying for years to replicate my late beloved mom’s pot roast in flavor, ... 
Orange Ricotta Cookies
By Francine Lizotte
These are perfect for the holidays! With a delicious citrus glaze, they're a nice change ... 
Mexican Taco Lasagna
By Amanda Michelle
I made this for dinner tonight. Not only was it tasty, but it's made with ... (1 RATING)
French Onion Soup
By
Beth Pierce
By Beth Pierce
Classic French Onion Soup with slow-cooked caramelized sweet onions, crisp baked crostini, and plenty of ... 
Flavors Of Fall Salad And Dressing
By
Teresa G.
By Teresa G.
This is one absolutely delicious salad! It's a sweet, tart, crunchy, and savory party for ... 
German Gingerbread Spice • Lebkuchenurz
By Francine Lizotte
This is a delightful blend used in German baking such as Pfeffernüsse or Lebkuchen. 
Stove Top Stuffing Meatloaf
By Rhonda Wheeler
This is my mother's favorite way to make meatloaf. It's moist, and if you use ... 
Pie Spice Salad Dressing
By
Teresa G.
By Teresa G.
This is a delicious, sweet, and tangy salad dressing with a hint of warm, autumnal ... 
Instant Pot Applesauce
By Rhonda Wheeler
Instant Pot applesauce in a mason jar. You can double or triple for more jars. ... 
Hawaiian Shrimp Or Chicken Curry
By Jo Anne Sugimoto
Here is a dish that I usually make by request. My granddaughter loves shrimp curry ... (4 RATINGS)
King Ranch Chicken Casserole
By
Kathy Joppie
By Kathy Joppie
This is more like chicken enchiladas. Easy to prepare and always a huge hit! Great ... (4 RATINGS)
Chicken And Noodles
By
Beth Pierce
By Beth Pierce
Nothing says comfort like this easy one-pot chicken and noodles with carrots and onions, all ... 
Korean Meatballs
By Francine Lizotte
These flavorful little guys are great to serve at your next party. They’re also versatile, ... 
Bombshell Blondies
By Laurie Lenartowicz
There will be no "blonde" jokes when you serve these moist chewy blondies at your ... (1 RATING)