german gingerbread spice • lebkuchenurz

Name: German Gingerbread Spice • Lebkuchenurz
Prep time: 2 min
Yield: 1
Cuisine: German
Ingredients: 2 tablespoon(s) ground cinnamon; 2 teaspoon(s) ground cloves; 1 1/4 teaspoon(s) ground ginger; 3/4 teaspoon(s) allspice; 1/2 teaspoon(s) ground coriander; 1/2 teaspoon(s) ground cardamom; 1/4 teaspoon(s) ground mace; 1/4 teaspoon(s) ground nutmeg

6 Pinches 1 Photo

Francine Lizotte

Surrey South, BC

Updated on Dec 16, 2024

This is a delightful blend used in German baking such as Pfeffernüsse or Lebkuchen.

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A nice German Gingerbread Spice blend also called Lebkuchengewürz.

prep time 2 Min

cook time

method No-Cook or Other

yield 1 serving(s)

Ingredients

2 tablespoons ground cinnamon
2 teaspoons ground cloves
1 1/4 teaspoons ground ginger
3/4 teaspoon allspice
1/2 teaspoon ground coriander
1/2 teaspoon ground cardamom
1/4 teaspoon ground mace
1/4 teaspoon ground nutmeg

How To Make german gingerbread spice • lebkuchenurz

Step 1

In a small bowl, combine all the ingredients and whisk until nicely blended.

Step 2

Store in an airtight container, in a dark, cool place. It makes roughly 1/4 cup.
Step 3

To view this lovely spice blend on YouTube, click on this link ➡ https://youtu.be/HePn83XfdLI
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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