Recipes
Polish Noodle Casserole
By
JANET JORDAN
By JANET JORDAN
This casserole is good on a cold day. (2 RATINGS)
Kim's Egg Noodles
By
Kim Nichols
By Kim Nichols
In the heart of the kitchen, where flour and eggs weave their timeless magic, the ... 
Buffalo Chicken Phyllo Wraps
By Lucille Hoerle
These are so versatile that they can be used as appetizers, main dinner, or lunch. ... (2 RATINGS)
Mixed Berry Crisp
By Francine Lizotte
Simple and yet so delicious, this is the perfect summer dessert! 
Schelley's Cheese Straws
By Schelley Brown Francis
You can't go wrong with cheese straws. They are a tasty snack and make a ... (4 RATINGS)
Lick The Bowl Essentials: Piquant Lemon Curd
By Andy Anderson !
I love lemon curd, it is sooo good on a hot summer day… Cool, refreshing, ... 
Beef Enchiladas
By
Beth Pierce
By Beth Pierce
These tasty beef enchiladas are made with ground beef, onions, garlic, homemade or store-bought enchilada ... 
Sweet Essentials: Graham Cracker Crust
By Andy Anderson !
If you like graham crackers, this is a great crust for many of your pies. ... 
Funnel Cake
By
Beth Pierce
By Beth Pierce
These scrumptious Funnel Cakes are so easy to make. You can bring the carnival home ... 
Mushroom Meatloaf
By Lolly St John
My mom was famous for her meatloaf. Everyone loved it and raved about it. She ... (2 RATINGS)
Pineapple Cake
By
Beth Pierce
By Beth Pierce
This pineapple cake recipe with cream cheese frosting is a pineapple lover’s dream come true, ... 
Caramelized Shallots And Blue Cheese Dip
By
Ronda Krouch
By Ronda Krouch
I love a good dip! This can be made 2 days ahead of time and ... (2 RATINGS)
Shrimp Bruschetta
By Francine Lizotte
Extremely tasty, this recipe is so amazing. A delicious and different way to enjoy this ... 
Lucy's Steak Marinade
By Jessica Allen
This is a simple marinade, but very delicious, passed down to me from my grandmother, ... (2 RATINGS)
Italian Pasta Salad
By
Beth Pierce
By Beth Pierce
This Italian Pasta Salad is so quick and easy that you can make it for ... 
Veggie Pizza
By
Beth Pierce
By Beth Pierce
This crescent roll veggie pizza is made with ranch cream cheese is one of our ... 
Nana's Blueberry Buckle
By Beth Streeter
This is a recipe my grandmother used to make. It was always a favorite. You ... (4 RATINGS)
Caramel Frappuccino
By Francine Lizotte
Totally pure indulgence, this amazing cold beverage is a real treat especially on a hot ... 
New Potato And Green Bean Salad
By
Toni Farris
By Toni Farris
When invited to summer picnics or BBQs, this is the dish I'm always asked to ... (2 RATINGS)
Lasagna
By Darlene Sweet
When I was a very young bride, my Aunt Joyce gave me this tried and ... 
Stuffed Pork Chops
By
Beth Pierce
By Beth Pierce
These delicious stuffed pork chops feature a stuffing blend with onions, celery, garlic, and apples, ... 
Peanut Butter Frosting
By
Kim Nichols
By Kim Nichols
A simple peanut butter frosting to put on cakes, brownies, cookie bars, or whatever you ... 
Stewed Tomatoes
By
Beth Pierce
By Beth Pierce
These stewed tomatoes with onions, bell peppers, garlic, and basil make a tasty side dish ...