Chicken Popovers

Name: Chicken Popovers
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4-8
Ingredients: 12.5 oz can(s) chicken; 6 oz cream cheese with onions and chives; 16 triangles of croissants (2 packages)

By Allison McDade
@abcmcd

These are quick and easy to make.

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

4-8

Prep:

15 Min

Cook:

15 Min

Ingredients

12.5 oz can(s)

chicken
6 oz

cream cheese with onions and chives
16

triangles of croissants (2 packages)
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How to Make Chicken Popovers

Step-by-Step

Preheat oven to 375 degrees.
Open can of chicken and drain. Put it in a bowl. Add cream cheese and mix well.
Place about 2 tbsp of chicken/cream cheese mix in the middle of a croissant triangle, on an ungreased cookie sheet. Put another triangle on top and pinch sides. Makes 8 full sized. Can be modified to make 16 smaller ones using 1 tbsp and one triangle each, great for appetizers.
Bake at 375 for about 15-17 minutes until croissant is golden brown.

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