Recipes
Gingerbread (house Or Men)
By Laura Spencer-Whitacre
When I had my bakery going I made gingerbread houses for everybody I knew, lol. ... (2 RATINGS)
Ground Beef And Broccoli
By
Carolyn Haas
By Carolyn Haas
I like to order Broccoli Beef at Asian restaurants and came up with this to ... (1 RATING)
Gapacho Salmorejo Cordobes, /ge´spat}.ou/
By Punjab Punjabee
The 3 dishes here, are use as a entree or a appetizer for the ... 
Date Nut Logs
By Melissa Buchanan-Smith
A Christmas tradition passed down from Sandy Emerling. Passed to her from her mother. (1 RATING)
Turkey Waldorf Salad
By Vicki Butts (lazyme)
This is a basic recipe for using leftover cooked turkey. (1 RATING)
Chicken W/ Mushroom & Bacon Cream Sauce
By Laura Griffin
We love this recipe!! It is amazing! 
French Onion Soup - Mw
By Hope Wasylenki
I adore French onion soup. I've ordered it in many a restaurant only to be ... (4 RATINGS)
Prime Rib Roast Au Jus Perfect Every Time! No Fail
By
Deb Crane
By Deb Crane
This is my go-to recipe for perfect prime rib roast every.single.time! No matter what size ... (22 RATINGS)
Ham And Black Bean Soup
By Barbara Lentz
This makes a huge pot of warm and comforting soup. The smoky pork broth is ... 
Mashed Potatoes With Cream Cheese
By Vicki Butts (lazyme)
Cream cheese and sour cream add richness to these potatoes. 
Beef Egg Rolls
By Laura Griffin
My neighbor is Vietnamese, she taught me how to make egg rolls, but I put ... 
Christmas Pickle Dip
By Cathie Valentine
My daughter loves Christmas pickles (the dill pickle spears with cream cheese covering them and ... 
Diy Essentials: Making A Fermenting Jar
By Andy Anderson !
As you probably know, eating fermented veggies can be very healthy for you.
I shopped about ... 
Savory Stuffing Balls
By
Martha Price
By Martha Price
I like stuffing, but it is not something I would ordinarily make except at holiday ... (4 RATINGS)
Bacon Cheddar Chicken Salad
By Melissa Rogers
An original recipe creation. I have always loved chicken salads,so I added a little twist. 
Twice Baked Bacon Cheeseburger Potatoes
By
Linda Hall
By Linda Hall
I made Twice Baked Potatoes a few years ago and they were pretty good but ... 
Mummy Peppers
By Melissa Buchanan-Smith
We adapted a jalapeno recipe as jalapenos can be hot.
It's become a staple in our ... 
Cocoa Roasted Pumpkin Seeds
By Kimberly Kolligs
My favorite part of carving a pumpkin for Halloween is the pumpkin seeds. These cocoa ... (1 RATING)
Pear Ginger Pastry
By Laurie Sanders
Lots of bakeries and coffee shops sell a pastry like this one. My mom ... 
Crockpot Chili
By
Linda Smith
By Linda Smith
So cold today with wind and rain that it was just chili weather. 
Chocolate Dipped Orange Butter Cookies
By Traci Coleman
My husband gives these his seal of approval! Nice orange flavor to these cookies; they'd ... (5 RATINGS)
Dressing/dip Essentials Buttermilk/avocado Delight
By Andy Anderson !
This is my version of a buttermilk/avocado recipe that works great as a dressing on ... 
Oven Barbecued Country Style Spareribs (for 2)
By Vicki Butts (lazyme)
Plan on 2 hours for cooking thick, meaty spareribs. (1 RATING)