Baby Its Cold Outside Burger Soup

Grace Pulley


Today is National Homemade Soup Day and it is snowy, blowy, and majorly cold outside, so a great day for my Burger Soup. I changed the name when the hubby came home for lunch today and announced "Baby Its Cold Outside". This soup is guaranteed to warm you up from the inside out on any cold blustery day and it tastes real good too. I served my Pepper Cheese Quick Bread alongside to complete the meal.

★★★★★ 1 vote
10 Min
40 Min
Stove Top


1 lb
ground sirloin
1 medium
onion, chopped
1 tsp
minced garlic
1-15 oz
can tomato sauce
1-14 1/2 oz
can diced tomatoes
4 c
1 Tbsp
worcestershire sauce
bay leaf
1 c
peeled sliced carrots (coins)
1-14 1/2 oz
can corn, drained
1-14 1/2 oz
can green beens, drained
1/3 c
rice, uncooked
3-4 tsp
beef base or granulated bouillon
salt and pepper to taste

How to Make Baby Its Cold Outside Burger Soup


  • 1In a large pot, brown beef, onion, and garlic until meat is no longer pink. Drain any excess liquid.
  • 2Add, tomato sauce, tomatoes, water, salt and pepper, Worcestershire sauce, beef base, bay leaf, and carrots. Bring to a boil; lower heat, cook 10 minutes.
  • 3Add corn, green beans, and rice, continue cooking over medium heat until rice is done and carrots are tender, 30-40 minutes. Add more water if too thick; adjust seasonings. Serve.
  • 4Serve my Pepper Cheese Quick Bread alongside for a hearty meal. Enjoy!!

Printable Recipe Card

About Baby Its Cold Outside Burger Soup

Course/Dish: Beef Soups
Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy