Recipes
Hoecake ~ West Virginia Style
By
Fran Miller
By Fran Miller
My ancestors were "farming folks" and this recipe is simply another way of making biscuits, ... (1 RATING)
Chicken Fried Steak With Cream Gravy
By Ellen Gwaltney Bales
All the men in my life have loved this recipe. My late husband used to ... (2 RATINGS)
Newport Clams Casino En Casserole
By Marsha Gardner
Clams Casino were the rage when I first started cooking on my own. I ... (1 RATING)
Baked Pasta With Béchamel And Parmesan
By Marsha Gardner
Pasta al Forno con la Besciamella is the Italian name for this luscious macaroni and ... (2 RATINGS)
Mini Pecan Cinnamon Rolls
By
Lora DiGs
By Lora DiGs
HAD A TUBE OF CRESCENT ROLLS N THE HUBBY WAS WISHING FOR A CINNAMON BUN ... (1 RATING)
Zelda's Chicken And Corn Pudding
By Zelda Hopkins
Sometimes I just want something easy and delish.This casserole is something like a custard. But ... (1 RATING)
Rustic Italian Soup
By
Lynn Socko
By Lynn Socko
Finding some beautiful red, yellow and orange bells at the store yesterday was the inspiration ... (2 RATINGS)
Farfalle With Mushrooms And Italian Sausage
By Marsha Gardner
My husband makes his own Link Italian sausage and when he does I always have ... (1 RATING)
Tetrazzini With Your Choice Of Meat
By Marsha Gardner
Leftover or planned over meat is used in this great casserole. I like it ... (2 RATINGS)
Chicken Stuffed Baked Sweet Onions
By Nancy J. Patrykus
I have a few WALLA WALLA onions left.
So I decided to combine a few ... (1 RATING)
Mint Extract
By Stormy Stewart
This can be used any where you wish a minty flavor. It can replace vanilla ... (1 RATING)
Crab And Shrimp Cakes
By Cathy Salinger
I love Crab Cakes in the Summer, especially in New England. (1 RATING)
Creamy Potato Salad
By Rosemary Coffman
My family loves this recipe. While I love the celery, I usually leave it out ... (1 RATING)
Letizia's Best Eggplant Parmiggiana
By Letizia Tripp
this is a favorite dish in my house . been making for years. everybody loves ... (1 RATING)
Roasted Turkey From Martha Stewart
By Rosemary Coffman
copyright 2002 - Martha Stewart
I always use cooking twine and truss the turkey before roasting. (2 RATINGS)
Hawaiin Wedding Cake
By Susan Willson
I use less sugar ,add Pecans, low fat cream cheese in the icing, etc. Any ... (3 RATINGS)
Roasted Brussels Sprouts
By Rosemary Coffman
Copyright 1999 - The Barefoot Contessa Cookbook (1 RATING)
Definitive Mased Potatoes With Roasted Garlic
By Rosemary Coffman
Recipe from Michael Chiarello from the Food Channel (1 RATING)
Bread Pudding Ambrosia
By Virginia McGee
I bought a baguette and it got hard before I used it. I didn't want ... (2 RATINGS)
Grind Your Own Meat (sallye)
By
sallye bates
By Sallye Bates
I saw this on Cooks Country and tried it to our delight. Now I almost ... (2 RATINGS)
Texas Cornbread (sallye)
By
sallye bates
By Sallye Bates
Cornbread is so easy to make and such a good addition to almost any meal. ... (3 RATINGS)