Zelda's Chicken and Corn Pudding

Name: Zelda's Chicken and Corn Pudding
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: Serves 8
Cuisine: American
Ingredients: 2 c diced cooked chicken [i use white meat only]; 3 large eggs,well beaten; 3 c milk, [i use half and half]; 2 Tbsp flour; 1 1/2 tsp salt; 1/8 tsp pepper; 1/2 c minced onions; 1/2 c minced green pepper; 1 3/4 c canned whole kernal corn drained.

By Zelda Hopkins
@Zelda51

Sometimes I just want something easy and delish.This casserole is something like a custard. But I think you will like the combination.
I use just white meat most of the time. I hope you enjoy!!!!!!!!!!!!

Rating:

★★★★★ 1 vote5

Comments:

13 Comments

Serves:

Serves 8

Prep:

10 Min

Cook:

1 Hr

Method:

Bake

Ingredients

2 c

diced cooked chicken [i use white meat only]
3 large

eggs,well beaten
3 c

milk, [i use half and half]
2 Tbsp

flour
1 1/2 tsp

salt
1/8 tsp

pepper
1/2 c

minced onions
1/2 c

minced green pepper
1 3/4 c

canned whole kernal corn drained.
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How to Make Zelda's Chicken and Corn Pudding

Step-by-Step

Place Chicken in greased casserole dish. Beat eggs,milk and flour in bowl, and add salt, pepper, onion, green peppers and corn. Pour over chicken. Bake at 325 degrees for 1 hour or longer-until custard is set and knife inserted in center comes out clean.

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