Recipes
Chicken Taco Pasta Ranch Salad
By
Denise Miles
By Denise Miles
I had walked in the store and saw some rotisserie chicken. I thought to myself, ... 
Aunt Squishy's Peanut Butter Cup Creatine Bombs
By Lynsee Gilbert
If you take creatine to support your muscles but don't enjoy fiddling with that messy ... 
Fried Florets With Green Goddess Dressing
By Barbara Lentz
Cauliflower is so versatile and is delicious in many forms. 
Pecan Pie Cookies
By
Beth Pierce
By Beth Pierce
These pecan pie cookies are delicious, buttery cookies filled with a soft caramel pecan filling ... 
Roasted Carrot Hummus
By Francine Lizotte
Colorful, original, and tasty, this healthy recipe can be enjoyed as an appetizer or as ... 
Taco Rigatoni Bake
By
Gary G
By Gary G
I had planned tacos for supper, and forgot to buy taco shells. I had all ... (1 RATING)
Lisa's Country-fried Cube Steak With Onion Gravy
By
Lisa Johnson
By Lisa Johnson
I cook the pork cube steak, fry it with onions, make gravy, and put the ... (2 RATINGS)
Sweet Chili Ginger Pork Loin Chops
By Francine Lizotte
Amazingly tasty, this is elegant and a delicious way to enjoy this cut of meat. 
Mediterranean Pasta Salad
By
Beth Pierce
By Beth Pierce
This Mediterranean pasta salad is loaded with the salty, tangy flavors of Kalamata olives, capers, ... 
Velvety Vanilla Pudding
By
Joshua Brown
By Joshua Brown
I cook pudding in an unconventional way. It always turns out smooth and velvety. The ... (1 RATING)
Creamed Pearl Onions With Bacon
By Francine Lizotte
This tasty side dish has tons of flavor! It's perfect to serve for your next ... 
Baked Egg Breakfast Soufflé
By Marsha Gardner
A few years ago, we took some Alabama friends up to New York, Vermont, and ... (2 RATINGS)
Pineapple Coconut Tart
By
Sena Wilson
By Sena Wilson
This recipe may appear complicated because of the different steps, but it is really easy ... (1 RATING)
West African Peanut Stew - Maafe
By Francine Lizotte
Rich and creamy with a nice balance of nutty and savory flavors, this meatless dish ... 
Beef Bulgogi
By
Beth Pierce
By Beth Pierce
Beef Bulgogi is a Korean dish with thinly sliced steak marinated to perfection and grilled ... 
Stir-fried Green Beans
By
Beth Pierce
By Beth Pierce
These stir-fried green beans with hints of garlic and ginger are a quick, easy, and ... 
Easy Hawaiian Pizza
By
Beth Pierce
By Beth Pierce
This mouthwatering Hawaiian pizza brings crispy bacon, sweet ham, and fresh pineapple together in perfect ... 
Baked Pork Tenderloin
By
Beth Pierce
By Beth Pierce
Tender baked pork tenderloin seasoned with a rub of dried herbs like thyme, rosemary, and ... 
Enchilada Lasagna With My Homemade Enchilada Sauce
By Grace Stewart
First recipe I've come up with... not bad if I say so myself! My roommate ... (3 RATINGS)
Fire Crackers
By
Beth Pierce
By Beth Pierce
These Alabama Fire Crackers are easy to make and absolutely delicious, making them a personal ... 
Lemon Ricotta Squares
By Francine Lizotte
Vibrant, light, and tasty, these delicious treats are perfect for Easter and Mother’s Day. 
Moroccan Green Spaghetti
By Francine Lizotte
Healthy, tasty, and original, this is a great dish to enjoy anytime or on St. ...