Recipes
Lemon Coconut Bars
By Susan Bartley
I'm always looking to make a new treat for a program that I bake for. ... 
Pineapple Lemonade
By
Vickie Parks
By Vickie Parks
This is a recipe from the Azores Islands (just off the west coast of Portugal). ... (2 RATINGS)
Pound Cake Bread Pudding
By Susan Bartley
I made something for a wedding that used cubed pound cake, had leftovers and it ... (1 RATING)
Carrot Cottage Cheese Mold By Eddie
By
Eddie Jordan
By Eddie Jordan
My Grandma used to make this jell-o mold very often. None where the same but ... (1 RATING)
Garlic Lovers Garlic Bread By Rose Mary
By Rose Mary Mogan
I made this garlic bread to go with the 3 Meat Eggplant Parmesan that I ... (2 RATINGS)
Super Moist Chocolate Cake
By
Cara H.
By Cara H.
Check out my blog for the buttercream icing recipe:
http://www.thelittleblondebaker.com/moist-chocolate-cake/ (1 RATING)
Groaty Pudding / Groaty Dick
By Vanessa Priest
Groaty dick/pudding is a classic Black Country dish, a meat porridge often made and served ... 
Cheesy Turkey Burger Quesadillas
By Diane Atherton
This was a very tasty crispy healthier burger. Add other toppings (bacon, tomatoes, mushrooms, ... 
Pumpkin Butterscotch Fudge Bars
By Beverley Williams
I love to make these as gifts and also for holiday parties. 
Aunt Thelma's Red Eye Gravy
By
Gina Davis
By Gina Davis
Original Red Eye Gravy is just country ham drippings and strong black coffee. I ... 
Creamy Cracked Pepper Gravy
By
Gina Davis
By Gina Davis
This gravy is awesome with deep fried chicken tenders, fried chicken livers (recipe posted) Also ... 
Deep Fried Chicken Liver W/onions
By
Gina Davis
By Gina Davis
Here in the Hills of the Appalachian Mountains we love us some good old fashioned ... 
40 Min Weekday Turkey Lasagna
By Monika Rosales
Super Easy, Tasty "Short-Cut" Lasagna...Perfect for Week nights. 
Mushrooms Sautéed In Red Wine Sauce
By
Vickie Parks
By Vickie Parks
This is a Greek recipe originating from Cyprus. In Greece, it's called Manitaria Afelia. ... (3 RATINGS)
Philly Cheesesteak Casserole
By
W a
By W A
This was very good, although the kids didn't like the red pepper. Served this ... 
Fresh Apple Bars
By
Jenny Powers
By Jenny Powers
I came up with this recipe by changing a fresh apple cake recipe that I ... (1 RATING)
Coponata (eggplant Relish)
By Pat DiMercurio
Coponata is a delicious, Sicilian relish; thick, piquant and a great way to use those ... 
Honey Smackin' Haystacks
By
Pat Duran
By Pat Duran
I was craving something a little sweet for a snack...I checked the fridge and ... (1 RATING)
Slow Cooker Heaven: Loose Meat Sandwiches
By Andy Anderson !
I love loose meat sandwiches. As a matter of fact, we have a restaurant in ... 
Cranberry Sauce For Crockpot Chicken Wings
By
Pat Duran
By Pat Duran
This recipe for sauce is so good you will want to use it for ... 
Peanut Butter & Banana Muffins
By Susan Feliciano
I had leftover bananas again, and wanted to make muffins for breakfast and to take ... 
Reindeer Snack
By Vicki Butts (lazyme)
This is a fun make-ahead snack mix for the holidays. Especially kid-friendly.
From Betty Crocker ... (2 RATINGS)
Andy's Cooking Class: The Best Pork Brine
By Andy Anderson !
Who likes a dried out pork chop... not me.
Brining is the solution, and this particular ...