CARROT COTTAGE CHEESE MOLD BY EDDIE
How to Make CARROT COTTAGE CHEESE MOLD BY EDDIE
- 1Dissolve jell-o gelatin and salt in boiling water.
- 2Add cottage cheese and lemon juice chill until very thick.
- 4Pour into 1 quart mold chill until firm unmold.
- 5Garnish with additional cottage cheese if desired.
- 6Makes about 3 cups.