Blue Ribbon Recipes
Mediterranean Tomato Basil Bisque
By Debbie Thurmond
I am not too much of a tomato soup fan, but I just love this ... (14 RATINGS)
Fettuccine Alfredo
By
Megan Olson
By Megan Olson
This rich, creamy dish is one of my favorite comfort foods and it has gotten ... (29 RATINGS)
Double Chocolate Strawberry Gooey Butter Cake
By Robin Lieneke
I specialize in Gooey Butter Cakes and make 58 different flavors. This one is one ... (3 RATINGS)
Chicken Salad With Fresh Peaches
By
Gretchen ***
By Gretchen ***
Instead of the usual grapes and celery, try some fresh peaches and cucumber in chicken ... (2 RATINGS)
Chicken Spaghetti
By Jeanne Benavidez
This is a great comfort dish. My sister gave me the recipe, and I tweaked ... (94 RATINGS)
Zippy Shrimp Remoulade Platter
By Garrison Wayne
Most people think of cocktail sauce when serving a shrimp platter. Remoulade sauce is a ... (2 RATINGS)
Mi-mi's Mac And Cheese Please
By
Jean Goss
By Jean Goss
Sometimes box macaroni and cheese will just not satisfy the craving for homemade macaroni and ... (2 RATINGS)
Jen's Eastern Shore Herbed Shrimp Cakes
By Jen Smallwood
This recipe is very special to me, as this recipe was also picked and printed ... (2 RATINGS)
Fruit, Nut, And Seed Salad
By Cindy Sandberg
Good for you and endlessly adaptable! I love having a salad like this for lunch... ... (2 RATINGS)
Lemon Blueberry Zucchini Bread
By
Dana Ramsey
By Dana Ramsey
I absolutely love cooking with fresh veggies and zucchini is one of my favorites as ... (4 RATINGS)
Crab Appetillas
By
Debbie Sue
By Debbie Sue
These are a tasty treat. I'm always asked for the recipe when I serve these! (3 RATINGS)
Triple Layer Lemon Meringue Pie
By Heather Kelley
This recipe was passed down from my Great Grandmother Jenny. (8 RATINGS)
Breakfast Lasagna
By
Lynn Zak
By Lynn Zak
This was such a huge hit that now I have to make it every time ... (14 RATINGS)
Leftover Chili Breakfast Burritos
By Laurie Roberts
Here is a yummy way to eat up some of that leftover chili. It's quick, ... (4 RATINGS)
Grilled Pico Burgers
By Helene Mulvihill
We have a lot of fresh vegetables growing in our garden, and we're enjoying coming ... (8 RATINGS)
Grandma Helen's Oatmeal Cookies
By Laurie Sanders
I had asked my grandmother for some cookie recipes a while back and she very ... (32 RATINGS)
Portobello Steaks
By Michelle Bates-Phipps
I was looking for a new way to use Portobello caps. I searched for recipes ... (2 RATINGS)
Cubano Espresso Dark Chocolate Cake
By
Amy Freeze
By Amy Freeze
This cake recipe was written for my son to bake at the county youth fair. ... (1 RATING)
Cream Scones
By Susan Feliciano
I've seen several recipes for biscuits made with cream instead of shortening and milk and ... (6 RATINGS)
Four Cheese Mac And Cheese
By Susan McGreevy
I make this when I'm feeding a crowd - holidays, large family dinners, or sports ... (4 RATINGS)
No-bake Chocolate Oreo Pudding Pie
By
tamra donham
By Tamra Donham
With a big glass of milk... heavenly. (2 RATINGS)
Workday Breakfast Burritos
By
Roni Rawlins
By Roni Rawlins
I love having these ready to go on workdays. I make 5, wrap in cellophane, ... (1 RATING)
Zucchini And Basil Pesto
By Antonette Ricotta Pizzolla
This tastes great with any kind of pasta! (1 RATING)
Creamy Zucchini Pancakes
By
Deb Lund
By Deb Lund
With the bumper crop of zucchini this year I had to get creative. I have ... (6 RATINGS)