Four Cheese Mac and Cheese
By
Susan McGreevy
@smcgreevy
1
Ingredients
-
1 Tbspvegetable oil
-
16 ozelbow macaroni or small pasta
-
9 Tbspbutter
-
1/2 cmuenster cheese, shredded
-
1/2 ccheddar cheese, shredded
-
1/2 csharp cheddar cheese, shredded
-
1/2 cmonterey jack cheese, shredded
-
1 1/2 chalf and half (fat free works too)
-
8 ozvelveeta
-
1/4 tspsalt
-
1/8 tsppepper
How to Make Four Cheese Mac and Cheese
- In a large bowl, combine the cheeses and mix well. Preheat oven to 350 degrees.